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Merck

ERMAC060

黄曲霉毒素G2 溶液

3.80 μg/g in acetonitrile, ERM®, certified reference material

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About This Item

经验公式(希尔记法):
C17H14O7
CAS号:
分子量:
330.29
Beilstein:
1692017
EC號碼:
MDL號碼:
分類程式碼代碼:
85151701
PubChem物質ID:
NACRES:
NA.24

等級

certified reference material

agency

ERM®

製造商/商標名

JRC

濃度

3.80 μg/g in acetonitrile

應用

general analytical

格式

single component solution

儲存溫度

2-8°C

SMILES 字串

COc1cc2O[C@H]3OCC[C@H]3c2c4OC(=O)C5=C(CCOC5=O)c14

InChI

1S/C17H14O7/c1-20-9-6-10-12(8-3-5-22-17(8)23-10)14-11(9)7-2-4-21-15(18)13(7)16(19)24-14/h6,8,17H,2-5H2,1H3/t8-,17+/m0/s1

InChI 密鑰

WPCVRWVBBXIRMA-WNWIJWBNSA-N

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分析報告

For more information please see:
ERMAC060

法律資訊

ERM is a registered trademark of European Commission

象形圖

FlameExclamation mark

訊號詞

Danger

危險分類

Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 2

儲存類別代碼

3 - Flammable liquids

水污染物質分類(WGK)

WGK 2

閃點(°F)

35.6 °F - closed cup

閃點(°C)

2.0 °C - closed cup


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分析证书(COA)

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Viresh Mohanlall et al.
Journal of food protection, 69(9), 2224-2229 (2006-09-26)
Phytoalexins (stress-induced compounds) from Citrus sinensis cultivar Valencia were screened for antifungal and antimycotoxic activity against a test organism (Cladosporium cladosporoides) and mycotoxin-producing fungi Fusarium verticillioides and Aspergillus parasiticus. The active compound, a member of the coumarin family of compounds
Robert A Everley et al.
Journal of analytical toxicology, 31(3), 150-156 (2007-06-21)
Automated immunoaffinity solid-phase extraction followed by liquid chromatography-tandem mass spectrometry and chemical analogue internal standardization is employed to detect and quantify the aflatoxins AFB(1), AFB(2), AFG(1), AFG(2), and the metabolites AFM(1) and AFP(1) in urine. The dynamic range of the
Ludwik Czerwiecki et al.
Roczniki Panstwowego Zakladu Higieny, 58(3), 489-501 (2008-02-06)
The method for determination of aflatoxin B1, B2, G1 i G2 in nuts, culinary spices, cereals and cereal products was described. To optimize the analytical procedure in several products, condition of proper extraction, clean-up, HPLC and detection were selected. After
Meri Kokkonen et al.
Food additives and contaminants, 22(5), 449-456 (2005-07-16)
A simple and feasible method is described for analysing nine mycotoxins in cheese matrix. The method involves liquid extraction followed by high performance liquid chromatographic separation and mass spectrometric detection of the analytes, and allows the determination of aflatoxins B1
Mary W Trucksess et al.
Journal of AOAC International, 91(3), 511-523 (2008-06-24)
The accuracy, repeatability, and reproducibility characteristics of a method using multitoxin immunoaffinity column cleanup with liquid chromatography (LC) for determination of aflatoxins (AF; sum of aflatoxins B1, B2, G1, and G2) and ochratoxin A (OTA) in powdered ginseng and ginger

实验方案

LC/MS/MS Analysis of Aflatoxins in Hops on Ascentis® Express 2.7 μm Phenyl-Hexyl after Cleanup Using Supel™ Tox AflaZea SPE

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