W322806

Propyl disulfide

≥98%, FG

• 동의어(들): Dipropyl disulfide, Propyl disulfide
• Linear Formula: CH₃CH₂CH₂SSCH₂CH₂CH₃
• CAS Number: 629-19-6
• Molecular Weight: 150.31
• FEMA Number: 3228
• Beilstein: 969200
• EC Number: 211-079-8
• 유럽평의회 번호: 540
• MDL number: MFCD00009378
• UNSPSC 코드: 12164502
• PubChem Substance ID: 24901568
• 플래비스(Flavis) 번호: 12.014
• NACRES: NA.21
• 감각 수용성의: burnt; earthy; alliaceous; sulfurous
• Grade: FG; Fragrance grade; Halal; Kosher
• 생물학적 소스: synthetic
• Agency: follows IFRA guidelines
• 식품 알레르기항원: no known allergens

속성

• 생물학적 소스: synthetic
• Quality Level: 400
• Grade: FG; Fragrance grade; Halal; Kosher
• Agency: follows IFRA guidelines
• 규정 준수: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 172.515
• 분석: ≥98%
• refractive index: n20/D 1.497 (lit.)
• bp: 195-196 °C (lit.)
• mp: −86 °C (lit.)
• density: 0.96 g/mL at 25 °C (lit.)
• 응용 분야: flavors and fragrances
• 문건: see Safety & Documentation for available documents
• 식품 알레르기항원: no known allergens
• 향수 알레르기항원: no known allergens
• 감각 수용성의: burnt; earthy; alliaceous; sulfurous
• SMILES string: CCCSSCCC
• InChI: 1S/C6H14S2/c1-3-5-7-8-6-4-2/h3-6H2,1-2H3
• InChI key: ALVPFGSHPUPROW-UHFFFAOYSA-N

설명

일반 설명

Propyl disulfide is a volatile flavor compound mainly found in allium species such as onion[1], chive[2] and scallions.[3]

안전성 정보

• 픽토그램: GHS07,GHS09
• 신호어: Warning
• 유해 및 위험 성명서: H315,H319,H335,H411
• 예방조치 성명서: P261 - P264 - P271 - P273 - P302 + P352 - P305 + P351 + P338
• Hazard Classifications: Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
• 표적 기관: Respiratory system
• Storage Class Code: 10 - Combustible liquids
• WGK: WGK 3
• Flash Point (°F): 147.2 °F - closed cup
• Flash Point (°C): 64 °C - closed cup
• 개인 보호 장비: Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)