05138

Vegetable Extract

suitable for microbiology

• 別名: Meat extract replacement
• UNSPSCコード: 41106212
• NACRES: NA.85

特性

• 無菌性: non-sterile
• 品質水準: 200
• 形状: powder
• シェルフライフ: limited shelf life, expiry date on the label
• 組成: amino-nitrogen, ≥3% ; total nitrogen (N), ≥9%
• 不純物: ≤15% ash
• 損失: ≤7.0% loss on drying
• pH: 7.0±0.5 (25 °C, 2% in H₂O)
• 溶解性: H₂O: 2%, clear, light yellow
• アプリケーション: food and beverages; vitamins, nutraceuticals, and natural products; microbiology

詳細

詳細

Vegetable extract is a meat-free alternative to traditional peptones. With a wide distribution of peptides it meets the requirements for replacing Peptone from meat, enzymatic digest (Cat. No. 82962) to yield maximum growth of fastidious microorganisms.

安全性情報

• 保管分類コード: 11 - Combustible Solids
• WGK: WGK 3
• 個人用保護具 (PPE): Eyeshields, Gloves, type N95 (US)