GAGO20
Glucose (GO) Assay Kit
sufficient for 20 assays
Sinonimo/i:
Glucose Quantification Kit
Autenticatiper visualizzare i prezzi riservati alla tua organizzazione & contrattuali
About This Item
Codice UNSPSC:
12164500
NACRES:
NA.84
Prodotti consigliati
impiego
sufficient for 20 assays
Livello qualitativo
applicazioni
food and beverages
general analytical
Temperatura di conservazione
2-8°C
Applicazioni
This kit is for the quantitative, enzymatic determination of glucose in food and other materials. Glucose is oxidized to gluconic acid and hydrogen peroxide by glucose oxidase. Hydrogen peroxide reacts with o-dianisidine in the presence of peroxidase to form a colored product. Oxidized o-dianisidine reacts with sulfuric acid to form a more stable colored product. The intensity of the pink color measured at 540 nm is proportional to the original glucose concentration.
Compatibilità
Suitable for the quantitative, enzymatic determination of glucosein food and other materials.
Solo come componenti del kit
N° Catalogo
Descrizione
- o-dianisidine reagent 1 mL/vial
- glucose oxidase/peroxidase reagent 1 capsule
- glucose standard .5 mL
Prodotti correlati
N° Catalogo
Descrizione
Determinazione del prezzo
Avvertenze
Danger
Indicazioni di pericolo
Classi di pericolo
Acute Tox. 4 Oral - Carc. 1B - Eye Dam. 1 - Skin Corr. 1
Codice della classe di stoccaggio
6.1C - Combustible acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
Classe di pericolosità dell'acqua (WGK)
WGK 3
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