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Merck

SMB00501

Sigma-Aldrich

Ethyl Tricosanoate

≥99% (GC)

别名:

Tricosanoic acid ethyl ester

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About This Item

经验公式(希尔记法):
C25H50O2
CAS号:
分子量:
382.66
MDL编号:
UNSPSC代码:
12352211
PubChem化学物质编号:
NACRES:
NA.25

生物来源

synthetic (organic)

方案

≥99% (GC)

表单

powder

官能团

ester

脂质类型

saturated FAs

运输

ambient

储存温度

room temp

SMILES字符串

CCOC(CCCCCCCCCCCCCCCCCCCCCC)=O

InChI

1S/C25H50O2/c1-3-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25(26)27-4-2/h3-24H2,1-2H3

InChI key

URGDXLFVAIKCMI-UHFFFAOYSA-N

一般描述

Ethyl Tricosanoate is an ethyl ester of tricosanoic acid. It has been reported to be one of the ester components responsible for the flavor of scotch whisky.

应用

Ethyl Tricosanoate may be employed as an internal standard in the following studies:
  • Quantification of fatty acids in squid visceral oil ethyl esters (SVOEE) isolated from Illex argentinus and Ommastrephes bartrami by gas chromatography.
  • Modified Folch procedure for the extraction of plasma lipids.
  • Estimation of fatty acid ethyl esters (FAEEs) in biodiesel by gas chromatography.

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Robert J Pawlosky et al.
Pediatric research, 60(3), 327-333 (2006-07-22)
Efficacy of (13)C-U-18:2n-6 and (2)H(5)-20:3n-6 toward synthesis of labeled-20:4n-6 was studied in newborn infants utilizing compartmental models of plasma labeled n-6 fatty acids (FA). Ten infants received oral doses of (13)C-U-18:2n-6 and (2)H(5)-20:3n-6 ethyl esters (100 and 2 mg/kg, respectively).
Fractionation of squid visceral oil ethyl esters by short-path distillation.
Liang JH and Hwang LS.
Journal of the American Oil Chemists' Society, 77(7), 773-777 (2000)
Charalambous G.
The Quality of foods and beverages V1: Chemistry and technology, 209-209 (2012)
Fractionation of urea-pretreated squid visceral oil ethyl esters.
Hwang LS and Liang JH.
Journal of the American Oil Chemists' Society, 78(5), 473-476 (2001)
Performance of whole-cells lipase derived from Mucor circinelloides as a catalyst in the ethanolysis of non-edible vegetable oils under batch and continuous run conditions.
Carvalho AKF, et al.
Industrial Crops and Products, 67, 287-294 (2015)

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