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agency
according to ISO 21872-1:2017
according to ISO 21872-2:2007
品質等級
無菌
non-sterile
形狀
powder
儲存期限
limited shelf life, expiry date on the label
成份
agar, 14 g/L
bromothymol blue, 0.04 g/L
ferric citrate, 1 g/L
mixed peptone, 10 g/L
ox-bile, 5 g/L
sodium chloride, 10 g/L
sodium cholate, 3 g/L
sodium citrate, 10 g/L
sodium thiosulfate, 10 g/L
sucrose, 20 g/L
thymol blue, 0.04 g/L
yeast extract, 5 g/L
製造商/商標名
NutriSelect® Plus
技術
microbiological culture: suitable
最終pH值
8.6±0.2 (25 °C)
應用
environmental
food and beverages
microbiology
適合性
selective and differential for Vibrio spp.
一般說明
應用
準備報告
其他說明
腳註
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
法律資訊
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
個人防護裝備
Eyeshields, Gloves, type N95 (US)
其他客户在看
商品
Vibrios are motile, curved or comma-shaped bacilli and have a single polar flagella with sheet proteins. They are often found in open water, freshwater and saltwater.
大多数弧菌采用葡萄糖等简单的 C 源作为能源,需要2-4%的NaCl或其他盐以及海水中存在的微量元素,即可实现最佳生长。有些物种可以使用多种能源。
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