G5889

L-Glutamic acid monosodium salt hydrate

BioReagent, suitable for cell culture, suitable for insect cell culture, ≥99%

• Sinónimos: (S)-2-Aminopentanedioic acid, L-Glutamic acid monosodium salt, Glu, MSG, Monosodium glutamate
• Fórmula empírica (notación de Hill): C₅H₈NNaO₄ · xH₂O
• Número de CAS: 142-47-2
• Peso molecular: 169.11 (anhydrous basis)
• Número CE: 205-538-1
• Número MDL: MFCD00013074
• Código UNSPSC: 12352209
• ID de la sustancia en PubChem: 24895237
• NACRES: NA.75

Propiedades

• Línea del producto: BioReagent
• Análisis: ≥99%
• formulario: powder
• técnicas: cell culture | insect: suitable; cell culture | mammalian: suitable
• color: white to off-white
• mp: 163 °C
• InChI: 1S/C5H9NO4.Na.H2O.H/c6-3(5(9)10)1-2-4(7)8;;;/h3H,1-2,6H2,(H,7,8)(H,9,10);;1H2;
• Clave InChI: JYDGDQPVBSBYRT-UHFFFAOYSA-N

Descripción

Descripción general

L-Glutamic acid/monosodium glutamate (MSG) is the sodium salt of glutamic acid. It is a commonly used food additive.

Aplicación

L-Glutamic acid monosodium salt hydrate has been used:

• to prepare glutamate stock solution in HEPES-buffered saline (HBS) for glutamate perfusions
• as a component in YNG (yeast nitrogen base glutamate) medium
• used to treat HT22 hippocampal cells to study its effects on cell viability and to examine the expression of molecules related to apoptotic cell death
• as a component of fresh media to culture neurons and to assess glutamate uptake

Acciones bioquímicas o fisiológicas

Monosodium glutamate (MSG) is a food additive and an environmental agent, that can affect inflammation.

Agonist at kainate, NMDA, and quisqualate receptors; an excitatory amino acid neurotransmitter.

Información de seguridad

• Código de clase de almacenamiento: 13 - Non Combustible Solids
• Clase de riesgo para el agua (WGK): WGK 2
• Punto de inflamabilidad (°F): Not applicable
• Punto de inflamabilidad (°C): Not applicable
• Equipo de protección personal: Eyeshields, Gloves, type N95 (US)