The purity of this product is not determined.
A6686
Agar
Bacteriological, microbiology tested, suitable for plant cell culture, granular
Sinónimos:
Agar goma, Agar-agar
Iniciar sesiónpara Ver la Fijación de precios por contrato y de la organización
Seleccione un Tamaño
100 G
148,00 €
500 G
510,00 €
1 KG
941,00 €
148,00 €
Póngase en contacto con nuestro Servicio de Atención al Cliente para disponibilidad
Solicitar un pedido a granel
Seleccione un Tamaño
Cambiar Vistas
100 G
148,00 €
500 G
510,00 €
1 KG
941,00 €
About This Item
Fórmula lineal:
(C12H18O9)n
Número de CAS:
Número CE:
Número MDL:
Código UNSPSC:
50405901
eCl@ss:
42040102
NACRES:
NA.28
148,00 €
Póngase en contacto con nuestro Servicio de Atención al Cliente para disponibilidad
Solicitar un pedido a granel
Productos recomendados
origen biológico
algae (Rhodophyceae)
Nivel de calidad
Formulario
granular
técnicas
cell culture | plant: suitable
mp
83-89 °C
temperatura de transición
transition temp 32-39 °C
idoneidad
microbiology tested
aplicaciones
agriculture
temp. de almacenamiento
room temp
cadena SMILES
O1[C@@H]([C@@H]([C@@H]([C@H](C1OC2[C@H]3OCC2OC([C@H]3O)C)O)OC)O)CO
InChI
1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
Clave InChI
GYYDPBCUIJTIBM-DYOGSRDZSA-N
¿Está buscando productos similares? Visita Guía de comparación de productos
Descripción general
Agar, also known as agar-agar, is one of the biochemical agents most used in microbiology field. It is obtained from red algae Rhodophyceae, is the most abundantly used gelling agent in culture media. Agar is polysaccharide complex, composed of 70% agarose and 30% agaropectin.
Aplicación
Agar has been used:
- to culture Staphylococcus aureus for phage infection studies[1]
- as a supplement with NZCYM media for culturing Campylobacter coli strains for lysogeny screening[2]
- as a basic media component to improve in vitro ovule and embryo culture methods of cross Chitalpa hybrids to facilitate the rescue of triploids[3]
- in the culture media for Bdellovibrio spp. and Micavibrio spp. strains to check their susceptibility towards a variety of select agents[4]
Otras notas
A purified agar from which the naturally occurring pigments, salts and miscellaneous matter has been reduced to a minimum.
Código de clase de almacenamiento
11 - Combustible Solids
Clase de riesgo para el agua (WGK)
WGK 1
Equipo de protección personal
Eyeshields, Gloves, type N95 (US)
Elija entre una de las versiones más recientes:
Certificados de análisis (COA)
Lot/Batch Number
¿No ve la versión correcta?
Si necesita una versión concreta, puede buscar un certificado específico por el número de lote.
¿Ya tiene este producto?
Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.
Los clientes también vieron
Diana Gutiérrez et al.
Methods and protocols, 1(1) (2018-01-17)
The growing concern about multi-drug resistant pathogenic bacteria has led to a renewed interest in the study of bacteriophages as antimicrobials and as therapeutic agents against infectious diseases (phage therapy). Phages to be used for this purpose have to be
C Carvalho et al.
Letters in applied microbiology, 50(2), 192-197 (2009-12-17)
Poultry meat is considered a major source of Campylobacter. This micro-aerobic bacterium is commonly responsible for foodborne illness. This work focuses on the isolation of Campylobacter coli lytic bacteriophages (phages) against target C. coli strains. A method involving the enrichment
Reproductive Behavior of Induced Allotetraploid ?Chitalpa and In Vitro Embryo Culture of Polyploid Progeny
Olsen R T, et al.,
J. Am. Soc. Hort. Sci., 131(6), 716-724 (2006)
Riccardo Russo et al.
Microorganisms, 3(4), 903-912 (2015-01-01)
Select Agents are microorganisms and toxins considered to be exploitable as biological weapons. Although infections by many Select Agents can be treated by conventional antibiotics, the risk of an emerging or engineered drug resistant strain is of great concern. One
Arnaud Dechesne et al.
Applied and environmental microbiology, 74(16), 5195-5200 (2008-07-01)
Water is arguably the most important constituent of microbial microhabitats due to its control of physical and physiological processes critical to microbial activity. In natural environments, bacteria often live on unsaturated surfaces, in thin (micrometric) liquid films. Nevertheless, no experimental
-
What is the purity of your agar A6686?
1 respuesta-
¿Le ha resultado útil?
-
Filtros activos
Nuestro equipo de científicos tiene experiencia en todas las áreas de investigación: Ciencias de la vida, Ciencia de los materiales, Síntesis química, Cromatografía, Analítica y muchas otras.
Póngase en contacto con el Servicio técnico
