NA-GD3-1

Natural Gal d 3 (Gallus domesticus allergen 2, ovotransferrin), chicken egg

pkg of 250 μg, storage temp.:-20°C

• Código UNSPSC: 41116107
• NACRES: NA.24

Propiedades

• grado: analytical standard
• Análisis: >95%
• mol peso: 77 kDa
• envase: pkg of 250 μg
• fabricante / nombre comercial: InBio
• técnicas: HPLC: suitable; LC/MS: suitable
• aplicaciones: food and beverages
• formato: neat
• temp. de almacenamiento: −20°C

Descripción

Descripción general

Produced and qualified by Indoor Biotechnologies.

Source: Conalbumin from Chicken egg white
Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter.
Concentration: See product insert.
Purification: Multi-step chromatography. Purity on silver stained SDS-PAGE >95%.

Note:
(1) Not tested for endotoxin
(2) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.

Cláusula de descargo de responsabilidad

Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.

Información de seguridad

• Código de clase de almacenamiento: 12 - Non Combustible Liquids
• Clase de riesgo para el agua (WGK): WGK 1
• Punto de inflamabilidad (°F): Not applicable
• Punto de inflamabilidad (°C): Not applicable