This product is packaged in a 1.5L HDPE bottle weighing 118 grams.
S8750
Sodium acetate
Sodium acetate
anhydrous, ReagentPlus®, ≥99.0%
Sinónimos:
Acetic acid sodium salt
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About This Item
Fórmula lineal:
CH3COONa
Número de CAS:
Peso molecular:
82.03
Beilstein:
3595639
Número CE:
Número MDL:
Código UNSPSC:
12352300
eCl@ss:
39021906
ID de la sustancia en PubChem:
NACRES:
NA.55
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Productos recomendados
grado
anhydrous
Nivel de calidad
Línea del producto
ReagentPlus®
Ensayo
≥99.0%
Formulario
solid
temp. de autoignición
1112 °F
pH
8.5-9.9 (25 °C, 246 g/L)
pKa
4.76 (acetic acid)
mp
>300 °C (dec.) (lit.)
cadena SMILES
[Na+].CC([O-])=O
InChI
1S/C2H4O2.Na/c1-2(3)4;/h1H3,(H,3,4);/q;+1/p-1
Clave InChI
VMHLLURERBWHNL-UHFFFAOYSA-M
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Descripción general
Sodium acetate is a non-toxic chemical substancethat is widely used in industry as a food additive or as a base for theneutralization of reaction mixtures.
Aplicación
Sodium acetate can be used as a reagent:
- In the Erlenmeyer-Plochl reaction to synthesize oxazolones by the condensation of aromatic aldehydes and hippuric acid.
- In the rhodium-catalyzed cascade cyclization between benzoic acids and isocyanates to synthesize N-substituted phthalimides.
Información legal
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
Código de clase de almacenamiento
11 - Combustible Solids
Clase de riesgo para el agua (WGK)
WGK 1
Punto de inflamabilidad (°F)
Not applicable
Punto de inflamabilidad (°C)
Not applicable
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Certificados de análisis (COA)
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R R Deshmukh et al.
Chemical communications (Cambridge, England), (17)(17), 1544-1545 (2002-09-21)
Heck reaction proceeds at ambient temperature (30 degrees C) with considerably enhanced reaction rate (1.5-3 h) through the formation of Pd-biscarbene complexes and stabilized clusters of zero-valent Pd nanoparticles in ionic liquids under ultrasonic irradiation.
Heck reaction in ionic liquids catalyzed by a Pd-benzothiazole carbene complex.
Calo V, et al.
Tetrahedron Letters, 41(46), 8973-8976 (2000)
A J Degnan et al.
Applied and environmental microbiology, 60(9), 3198-3203 (1994-09-01)
Fresh blue crab (Callinectes sapidus) meat was obtained from retail markets in Florida and sampled for viable Listeria monocytogenes. The pathogen was found in crabmeat in three of four different lots tested by enrichment and at levels of 75 CFU/g
Listeria monocytogenes inhibition in refrigerated vacuum packaged turkey bologna by chemical additives.
Wederquist HJ, et al.
Journal of Food Science, 59(3), 498-500 (1994)
R E Kingston et al.
Current protocols in molecular biology, Chapter 4, Unit4-Unit4 (2008-02-12)
Three different methods for RNA preparation using guanidine are presented in this unit--a single-step isolation method employing liquid-phase separation to selectively extract total RNA from tissues and cultured cells and two methods that rely on a CsCl step gradient to
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What is the weight of the empty bottle (tare weight) for the 1 kg size?
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How can I determine the shelf life / expiration / retest date of this product?
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If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdfHelpful?
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How is shipping temperature determined? And how is it related to the product storage temperature?
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Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf
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what is the water content in this sodium acetate? Thank you
1 answer-
This product is considered to be anhydrous. The maximum allowable moisture content, as listed in the product specifications, is 1.0%. This value is reported as 'Loss on Drying'. Please see the link below to review the product specifications:
https://www.sigmaaldrich.com/specification-sheets/313/122/S8750-BULK________SIGALD_____.pdfHelpful?
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