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1.46554

Millipore

Tryptic Soy Agar Contact Plus

Lecithin, Histidine, Tween®, ICR Plus Contact Plate for Room temperature with lockable lid, plate diam. 55 mm, single packed of 20 plates, suitable for surface monitoring

Sinónimos:

CASO Agar, Casein Soybean Digest Agar

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About This Item

UNSPSC Code:
41106200
NACRES:
NA.74

material

polystyrene plate

Quality Level

agency

EP
USP

sterility

sterile; aseptically filled

form

plate (ready-to-use)

feature

ready-to-use
ICR Plus Contact Plate for Room temperature with lockable lid

composition

Histidine
Lecithin
Tween®

packaging

single packed of 20 plates

plate diam.

55 mm

pH

7.3 ( in H2O)

application(s)

cosmetics
food and beverages
pharmaceutical

surface monitoring

compatibility

stand alone

storage temp.

15-25°C

suitability

bacteria
fungi

General description

Tryptic Soy Contact Agar + LTH - RT+ is designed for the determination of the total aerobic and anaerobic microbial count on dry, sanitized surfaces and personnel in the non-critical area.
TSA medium is used for the cultivation and isolation of a wide range of bacteria, yeasts, and molds. The formulation contains a combination of casein and soy peptones supplying organic nitrogen, particularly amino acids and longer-chained peptides. Sodium chloride maintains the osmotic equilibrium and the medium is supplemented with neutralizers such as lecithin, polysorbate (Tween®) 80, and histidine to inactivate disinfectant residues. Additionally, the plate model (plus or “+”) is supplied with a lockable lid for safe transport after sampling and also for aerobic and anaerobic incubation of the plates.

Application

The TSA Contact is designed for the determination of the total aerobic and anaerobic microbial count on dry, sanitized surfaces and personnel in the non-critical area.

Legal Information

TWEEN is a registered trademark of Croda International PLC

Storage Class

11 - Combustible Solids

wgk_germany

WGK 2


Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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