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P8135

Sigma-Aldrich

Sodium pyrophosphate dibasic

practical grade

Sinónimos:

Disodium dihydrogen pyrophosphate, Sodium diphosphate dibasic

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About This Item

Fórmula lineal:
Na2H2P2O7
Número de CAS:
7758-16-9
Peso molecular:
221.94
EC Number:
231-835-0
MDL number:
MFCD00014246
UNSPSC Code:
12352302
PubChem Substance ID:
57654563
NACRES:
NA.23

grade

practical grade

Quality Level

200

assay

≥90% NaOH basis (titration)

form

powder

SMILES string

[Na+].[Na+].OP([O-])(=O)OP(O)([O-])=O

InChI

1S/2Na.H4O7P2/c;;1-8(2,3)7-9(4,5)6/h;;(H2,1,2,3)(H2,4,5,6)/q2*+1;/p-2

InChI key

GYQBBRRVRKFJRG-UHFFFAOYSA-L

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General description

Sodium pyrophosphate dibasic can be used as a heavymetal extractant from sludge.

pictograms

Exclamation mark
GHS07

signalword

Warning

hcodes

H319

Hazard Classifications

Eye Irrit. 2

Storage Class

11 - Combustible Solids

wgk_germany

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificados de análisis (COA)

Lot/Batch Number
0000391537
0000345884
0000391537
0000330544
0000249104

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European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V, 77(1), 75-83 (2010-09-30)
The potential of liposomes as a drug delivery system for use in the oral cavity has been investigated. Specifically targeting for the teeth, the in vitro adsorption of charged liposomal formulations to hydroxyapatite (HA), a common model substance for the
Frédéric A Perras et al.
Journal of magnetic resonance (San Diego, Calif. : 1997), 211(2), 234-239 (2011-06-10)
Double-rotation (DOR) is the only technique generally capable of yielding high-resolution NMR spectra of half-integer quadrupolar nuclei in one dimension for solids without the need for sophisticated coherence pathway selection. Unfortunately, due to the low outer rotor spinning frequencies currently
T Ozcan et al.
Journal of dairy science, 91(12), 4492-4500 (2008-11-29)
The effect of tetrasodium pyrophosphate (TSPP) on the properties of yogurt gels was investigated. Various concentrations (0.05 to 0.2%) of TSPP were added to preheated (85 degrees C for 30 min) reconstituted skim milk, which was readjusted to pH 6.50.
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