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Merck

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C7970

M-Gredient® Casein Acid Hydrolysate for Biotechnology and Microbiology

Vitamin Free, for Biotechnology and Microbiology

Sinónimos:

Peptone from casein, Casein acid hydrolysate vitamin free, Casein hydrolysate

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Talla/SKUDisponibilidadPrecio
500 g
Comprobar disponibilidad del carrito
$382.000

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Número CAS:
MDL number:
UNSPSC Code:
41106212
EC Number:
293-428-4
NACRES:
NA.85

$382.000


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Nombre del producto

M-Gredient® Casein Acid Hydrolysate, Vitamin Free

biological source

bovine milk

Quality Segment

description

rich in amino acids and serves as a nitrogen source.

form

powder

packaging

pkg of 500 g

nitrogen analysis

≥4.6% amino, ≥7% total

ash

≤42%

loss

≤5% loss on drying

color

off-white to yellow

pH

5.0-7.0

application(s)

biotechnology/fermenter
microbiology
veterinary

General description

Casein Acid Hydrolysate is obtained by degrading casein with hydrochloric acid; vitamins and other growth-promoting compounds are largely destroyed in the process. However, it is a rich source of amino acids and serves as a nitrogen source. It is suitable for the preparation of culture media employed in the bacteriological assay of vitamins and antibiotic sensitivity.

Application

Casein Acid Hydrolysate that is free of vitamins can be used as a nitrogen source in culture media that is being used to conduct a bacteriological assay on vitamins and antibiotic sensitivity.

Other Notes

A hydrochloric acid digest of casein free of vitamins.

Legal Information

M-GREDIENT is a registered trademark of Merch KGaA, Darmstadt, Germany

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Este artículo
C0501C0626C9386
description

Vitamin Free

description

for Biotechnology and Microbiology

description

Enzymatically Digested

description

for Biotechnology and Microbiology

biological source

bovine milk

biological source

bovine milk

biological source

bovine milk

biological source

bovine milk

Quality Level

200

Quality Level

200

Quality Level

200

Quality Level

200

application(s)

biotechnology/fermenter
microbiology
veterinary

application(s)

biotechnology/fermenter
microbiology
microbiology

application(s)

biotechnology/fermenter
microbiology

application(s)

biotechnology/fermenter
microbiology

nitrogen analysis

≥4.6% amino, ≥7% total

nitrogen analysis

≥7.8% total

nitrogen analysis

≥11.0% total

nitrogen analysis

8-12% amino, ≥12.5% total

pH

5.0-7.0

pH

4.7-6.7

pH

5.8-7.8

pH

5.4-7.4

form

powder

form

powder

form

powder

form

powder


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Clase de almacenamiento

11 - Combustible Solids

Punto de inflamación (°F)

Not applicable

Punto de inflamación (°C)

Not applicable



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