Saltar al contenido
Merck

73436

Supelco

Indigo carmine

analytical standard

Sinónimos:

Acid Blue 74, Indigo-5,5′-disulfonic acid disodium salt, Indigocarmine

Iniciar sesiónpara Ver la Fijación de precios por contrato y de la organización


About This Item

Fórmula empírica (notación de Hill):
C16H8N2Na2O8S2
Número de CAS:
Peso molecular:
466.35
Número de índice de color:
73015
Beilstein:
4103904
Número CE:
Número MDL:
Código UNSPSC:
85151701
ID de la sustancia en PubChem:
Número E:
E132
NACRES:
NA.24

grado

analytical standard

Nivel de calidad

Ensayo

≥97.0% (HPLC)

caducidad

limited shelf life, expiry date on the label

técnicas

HPLC: suitable
gas chromatography (GC): suitable

aplicaciones

cleaning products
cosmetics
food and beverages
personal care

Formato

neat

cadena SMILES

[Na+].[Na+].[O-]S(=O)(=O)c1ccc2NC(\C(=O)c2c1)=C3\Nc4ccc(cc4C3=O)S([O-])(=O)=O

InChI

1S/C16H10N2O8S2.2Na/c19-15-9-5-7(27(21,22)23)1-3-11(9)17-13(15)14-16(20)10-6-8(28(24,25)26)2-4-12(10)18-14;;/h1-6,17-18H,(H,21,22,23)(H,24,25,26);;/q;2*+1/p-2/b14-13+;;

Clave InChI

KHLVKKOJDHCJMG-QDBORUFSSA-L

¿Está buscando productos similares? Visita Guía de comparación de productos

Descripción general

Indigo carmine (IC), a synthetic indigoid dye, belongs to the class of food dyes used to impart colorless foodstuffs a more characteristic appearance as well as to change the original color, texture of the food products and maintain natural color during processing and storage of food products.
This product is provided by Sigma-Aldrich, as a neat standard for the precise quality control of food products. In the European Union, E numbers are used as codes for food color additives. E numbers 100-199 include not only artificial food colors derived from petroleum, but also natural additives originating from sources such as vegetables, insects or mixtures made from natural foodstuffs. IC is widely used in a variety of food products including fruit juices, bread, smoked fish, sweets, tomatoes, catsup, dairy, skim milk products, etc.

Aplicación

Indigo carmine may be used as a test material to investigate its interaction with the calf thymus DNA in physiological buffer (pH 7.4) with the use of ethidium bromide (EB) dye as a fluorescence probe by spectroscopic studies. It may be used as an analytical reagent for spectrophotometric determination of pantoprazole sodium sesquihydrate (PNT) in pure form and dosage forms using a bromide-bromide mixture. IC may also be used as an analytical reference standard for the quantification of the analyte in food products using microemulsion electrokinetic chromatography (MEEKC).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Envase

Bottomless glass bottle. Contents are inside inserted fused cone.

Productos recomendados

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Pictogramas

Exclamation mark

Palabra de señalización

Warning

Frases de peligro

Clasificaciones de peligro

Skin Sens. 1

Código de clase de almacenamiento

11 - Combustible Solids

Clase de riesgo para el agua (WGK)

WGK 1


Elija entre una de las versiones más recientes:

Certificados de análisis (COA)

Lot/Batch Number

¿No ve la versión correcta?

Si necesita una versión concreta, puede buscar un certificado específico por el número de lote.

¿Ya tiene este producto?

Encuentre la documentación para los productos que ha comprado recientemente en la Biblioteca de documentos.

Visite la Librería de documentos

Los clientes también vieron

Slide 1 of 7

1 of 7

Spectroscopic studies of DNA interactions with food colorant indigo carmine with the use of ethidium bromide as a fluorescence probe
Ma Y, et al.
Journal of Agricultural and Food Chemistry, 60(43), 10867-10875 (2012)
Determination of food colorants by microemulsion electrokinetic chromatography
Huang Y-H, et al.
Electrophoresis, 26(4-5), 867-877 (2005)
Sensitive spectrophotometric methods for the determination of pantoprazole sodium in pharmaceuticals using bromate-bromide, methyl orange and indigo carmine as reagents
Basavaiah K and Kumar ARU
Indian Journal of Chemical Technology, 14, 611-615 (2007)
eComment. Criticism on a new marking technique for lung nodules identification.
Alessandro Baisi et al.
Interactive cardiovascular and thoracic surgery, 16(3), 383-383 (2013-02-13)
O Dohi et al.
Digestion, 86(2), 161-170 (2012-08-15)
To evaluate the usefulness of flexible spectral imaging color enhancement with indigo carmine (I-FICE) in early gastric cancer (EGC) demarcation. The study participants were 29 patients with differentiated-type EGC. The endoscope was fixed and images of the same area of

Nuestro equipo de científicos tiene experiencia en todas las áreas de investigación: Ciencias de la vida, Ciencia de los materiales, Síntesis química, Cromatografía, Analítica y muchas otras.

Póngase en contacto con el Servicio técnico