W371602

4-Methylthiazole

≥98%, FG

• Sinónimos: 4-methyl-1,3-thiazole
• Fórmula empírica (notación de Hill): C₄H₅NS
• Número de CAS: 693-95-8
• Peso molecular: 99.15
• FEMA Number: 3716
• EC Number: 211-764-1
• Council of Europe no.: 11627
• MDL number: MFCD00005340
• UNSPSC Code: 12164502
• PubChem Substance ID: 24901856
• Flavis number: 15.035
• NACRES: NA.21

Propiedades

• biological source: synthetic
• Quality Level: 400
• grade: FG; Halal; Kosher
• agency: meets purity specifications of JECFA
• reg. compliance: EU Regulation 1334/2008 & 178/2002
• assay: ≥98%
• refractive index: n20/D 1.524 (lit.)
• bp: 133-134 °C (lit.)
• density: 1.09 g/mL at 25 °C (lit.)
• application(s): flavors and fragrances
• documentation: see Safety & Documentation for available documents
• food allergen: no known allergens
• organoleptic: green; vegetable; nutty
• SMILES string: Cc1cscn1
• InChI: 1S/C4H5NS/c1-4-2-6-3-5-4/h2-3H,1H3
• InChI key: QMHIMXFNBOYPND-UHFFFAOYSA-N

Descripción

General description

4-Methylthiazole is one of the key volatile flavor products formed during the thermal degradation of thiamin. It is reported to be found in roasted peanuts and roasted beef.

Información de seguridad

• pictograms: GHS02,GHS07
• signalword: Warning
• hcodes: H226,H302,H315,H319,H335
• pcodes: P210 - P233 - P240 - P301 + P312 - P303 + P361 + P353 - P305 + P351 + P338
• Hazard Classifications: Acute Tox. 4 Oral - Eye Irrit. 2 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3
• target_organs: Respiratory system
• Storage Class: 3 - Flammable liquids
• wgk_germany: WGK 3
• flash_point_f: 89.6 °F - closed cup
• flash_point_c: 32 °C - closed cup
• ppe: Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter