90918

RajHans-ChromoSelect-Medium, modifiziert

NutriSelect^® Plus, suitable for microbiology

• Synonym(e): ChromoSelect Salmonella Medium, modifiziert, Salmonella-RajHans-Chromogen-Medium, modifiziert
• UNSPSC-Code: 41171606
• NACRES: NA.85

Eigenschaften

• Form: powder
• Qualitätsniveau: 200
• Haltbarkeit: limited shelf life, expiry date on the label
• Zusammensetzung: agar, 12.0 g/L ; casein enzymic hydrolysate, 8.0 g/L ; chromogenic mixture, 4.32 g/L ; lactose, 3.0 g/L ; neutral red, 0.02 g/L ; peptic digest of animal tissure, 4.0 g/L ; sodium chloride, 5.0 g/L ; sodium deoxycholate, 1.0 g/L ; yeast extract, 5.0 g/L
• Hersteller/Markenname: NutriSelect^® Plus
• pH-Endwert: 7.3±0.2 (25 °C)
• Anwendung(en): clinical testing; environmental; food and beverages; microbiology
• Lagertemp.: 2-8°C
• Eignung: selective and differential for Salmonella spp.; selective and differential for enterobacteriaceae

Beschreibung

Anwendung

Für die Identifikation und Differenzierung von Salmonellen-Spezies aus den restlichen Enterobacteriaceae Mitgliedern heraus (im speziellen die Differenzierung gegenüber Proteus Spezies).

Angaben zur Herstellung

Suspend 42.34 g in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. DO NOT AUTOCLAVE. Cool to 45-50°C, mix well and pour into sterile petri plates.

Fußnote

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Rechtliche Hinweise

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Sicherheitshinweise

• Lagerklassenschlüssel: 11 - Combustible Solids
• WGK: WGK 3
• Flammpunkt (°F): Not applicable
• Flammpunkt (°C): Not applicable