CCW4113

YSG Medium

Solid medium for the detection and isolation of Alicyclobacillus, in fruit juices and other acidic food, suitable for microbiology

• Synonyme(s) : YSGMedium, tubes | 20 mL, Yeast-Starch-Glucose medium
• Code UNSPSC : 12352106
• Nomenclature NACRES : NA.74

Propriétés

• Niveau de qualité: 200
• Forme: solid
• Durée de conservation: 12 mo. at 8‑25 °C
• Caractéristiques: ready-to-use
• Composition: agar, 15.0 g/L ; glucose, 1.0 g/L ; soluble starch, 2.0 g/L ; yeast extract, 2.0 g/L
• Conditionnement: box of 20 tubes
• Conditions de stockage: (Tightly closed)
• Paramètres: 20 mL filling volume
• Couleur: pale yellow
• pH: 3.7±0.2 (25 °C)
• Application(s): food and beverages; microbiology
• Adéquation: Alicyclobacillus spp.

Description

Description générale

Alicyclobacillus is a food-spoiling microorganism and requires an acidic environment to grow. YSG media supports the growth of all currently known species of Alicyclobacillus (A. acidocaldarius, A. acidoterrestris, A. cycloheptanicus, and A. hesperidium). The low pH value of the media, in combination with the high incubation temperature, inhibits the growth of contaminating microbiota. K Agar, when incubated at 45ºC, predominantly supports the growth of A. acidoterrestris and limits the growth of other species of the same genus. Therefore, K Agar is mainly used to detect A. acidoterrestris strains.

Application

M-YSG Broth is used for the detection and enrichment of Alicyclobacillus, in fruit juices and other acidic foods.

Composants

• Box of 20 tubes
• 17x145 mm glass tubes, ink labeled
• Metal-non injectable cap

Informations sur la sécurité

• Code de la classe de stockage: 13 - Non Combustible Solids
• Classe de danger pour l'eau (WGK): nwg
• Point d'éclair (°F): Not applicable
• Point d'éclair (°C): Not applicable