1.46154

Plate Count Agar Contact

55 mm Contact Plates for the determination of total count of aerobic bacteria, Room temperature storage

• Synonyme(s) : Tryptone Glucose Yeast Agar, Casein-Peptone Dextrose Yeast Agar, Standard Methods Agar, PCA
• Code UNSPSC : 41106200
• Nomenclature NACRES : NA.74

Propriétés

• Matériaux: polystyrene plate
• Niveau de qualité: 300
• Agence: ISO
• Stérilité: sterile; aseptically filled
• Forme: plate (ready-to-use)
• Caractéristiques: 2D bar code; ready-to-use
• Conditionnement: box of 20 plates
• Diamètre: 55 mm
• Application(s): microbiology; pharmaceutical; surface monitoring
• Compatibilité: for use with Contact Plate
• Température de stockage: 15-25°C
• Adéquation: aerobic bacteria (total count)

Description

Description générale

Plate Count Agar Contact - RT is designed for the determination of the total aerobic bacteria on dry, sanitized surfaces and personnel in the non-critical area.
Plate Count Agar plates are used for the enumeration of the total viable count. The pH in the range of 6.8-7.2 is optimum for the growth of bacteria. The media is relatively rich in its nutrients and does not contain any inhibitors or indicators. The enzymatic digest of casein serves as a nitrogen source with high levels of free amino acids followed by yeast extract, which is a rich source of vitamins. The carbon source for the growth of bacteria is served by glucose, thereby providing efficient growth of bacteria.

Application

The Plate Count Agar is suitable for the determination of the total count of aerobic bacteria on dry, sanitized surfaces and personnel in the non-critical area.

Informations sur la sécurité

• Code de la classe de stockage: 11 - Combustible Solids
• Classe de danger pour l'eau (WGK): WGK 2