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W228613

Sigma-Aldrich

Zimtaldehyd

greener alternative
Cinnamaldehyde
1 of 1 reviewers received a sample product or took part in a promotion

natural, ≥95%, FG

Synonyme(s) :

Cinnamal, Cinnamic aldehyde, 3-Phenylprop-2-enal

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W228613-SAMPLE-K
50,30 $
100 G
109,00 $
1 KG
262,00 $
5 KG
983,00 $

50,30 $

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Sélectionner une taille de conditionnement

Changer de vue
W228613-SAMPLE-K
50,30 $
100 G
109,00 $
1 KG
262,00 $
5 KG
983,00 $

About This Item

Formule linéaire :
C6H5CH=CHCHO
Numéro CAS:
104-55-2
Poids moléculaire :
132.16
Numéro FEMA:
2286
Numéro CE :
203-213-9
Conseil de l'Europe Nº :
102c
Numéro MDL:
MFCD00007000
Code UNSPSC :
12164502
ID de substance PubChem :
24900954
Numéro Flavis :
5.014
Nomenclature NACRES :
NA.21

50,30 $

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Source biologique

cassia oil

Niveau de qualité

300
400

Qualité

FG
Fragrance grade
Halal
Kosher
natural

Agence

follows IFRA guidelines

Conformité réglementaire

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 182.60

Essai

≥95%

Composition

contains IFRA restricted cinnamaldehyde

Caractéristiques du produit alternatif plus écologique

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

Indice de réfraction

n20/D 1.621 (lit.)

pb

248 °C (lit.)

Densité

1.05 g/mL at 25 °C (lit.)

Application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

Allergène alimentaire

no known allergens

Allergène de parfum

cinnamal

Autre catégorie plus écologique

Aligned,

Propriétés organoleptiques

cinnamon; spicy; sweet; warm

Chaîne SMILES 

O=C\C=C\c1ccccc1

InChI

1S/C9H8O/c10-8-4-7-9-5-2-1-3-6-9/h1-8H/b7-4+

Clé InChI

KJPRLNWUNMBNBZ-QPJJXVBHSA-N

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Catégories apparentées

Description générale

Cinnamaldehyde is an α,β-unsaturated aromatic aldehyde that can be used as a flavoring agent.[1] It is the principal flavor component of cinnamon oil.[2][3]
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives. This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

Application


  • Preparation and sustained-release of chitosan-alginate bilayer microcapsules containing aromatic compounds with different functional groups.: This research discusses the development of chitosan-alginate bilayer microcapsules for the sustained release of aromatic compounds, including cinnamaldehyde, highlighting their potential applications in biochemistry and drug delivery (Wang et al., 2024).

  • Evaluation of Antimicrobial and Preservative Effects of Cinnamaldehyde and Clove Oil in Catfish (Ictalurus punctatus) Fillets Stored at 4 °C.: This study evaluates the antimicrobial and preservative effects of cinnamaldehyde in combination with clove oil on catfish fillets, indicating its potential for food preservation applications (Ebirim and Long, 2024).

  • Hyaluronic acid-based multifunctional bio-active coating integrated with cinnamaldehyde/hydroxypropyl-β-cyclodextrin inclusion complex for fruit preservation.: This research presents a hyaluronic acid-based bio-active coating incorporating cinnamaldehyde for fruit preservation, demonstrating its potential in extending the shelf life of perishable goods (Zhou et al., 2024).

Pictogrammes

Exclamation mark
GHS07

Mention d'avertissement

Warning

Mentions de danger

H312,H315,H317,H319,H412

Classification des risques

Acute Tox. 4 Dermal - Aquatic Chronic 3 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1

Code de la classe de stockage

10 - Combustible liquids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

221.0 °F - Pensky-Martens closed cup

Point d'éclair (°C)

105 °C - Pensky-Martens closed cup

Équipement de protection individuelle

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter

Faites votre choix parmi les versions les plus récentes :

Certificats d'analyse (COA)

Lot/Batch Number
SHBP8851
SHBR9612
SHBQ4543
SHBP2910
SHBN2484

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Consulter la Bibliothèque de documents

Antimicrobial activity of cinnamon and clove oils under modified atmosphere conditions
Matan N, et al
International Journal of Food Microbiology, 107(2), 180-185 (2006)
Sanjida Halim Topa et al.
Microorganisms, 8(3) (2020-03-27)
Quorum sensing (QS) plays an important role during infection for the opportunistic human pathogen Pseudomonas aeruginosa. Quorum sensing inhibition (QSI) can disrupt this initial event of infection without killing bacterial cells, and thus QS inhibitors have been suggested as novel
Chemical burn from cinnamon oil
Connolly M, et al
Eplasty, 17-17 (2017)
Burdock GA
Encyclopedia of Food and Color Additives, 1, 590-591 (1997)
Magnus Bruze et al.
Journal of the American Academy of Dermatology, 48(2), 194-200 (2003-02-13)
Axillary dermatitis is common and overrepresented in individuals with contact allergy to fragrances. Many individuals suspect their deodorants to be the incriminating products. Our aim was to investigate the significance of cinnamic aldehyde in deodorants for the development of axillary
Afficher tous les articles scientifiques apparentés

Articles

What is a Natural Flavor in the EU The Definition Could Change

Navigating the complexities of labeling flavors as natural in the EU is crucial for food manufacturers. Recent discussions on the use of genetically modified microorganisms in flavor production have sparked debate, potentially reshaping the definition of natural flavors.

Subtleties in Religious and Ethical Requirements for Food

Addressing consumer needs for religious and ethical food preferences is crucial in today's discerning market.

Fragrance Regulations and Requirements: What You Need to Know

Recent regulatory changes in the US and EU have put the focus on fragrance safety and ingredient transparency, including the MoCRA, to be implemented within the next two years. Manufacturers and suppliers must comply with these changes to ensure they are meeting consumer demand and industry expectations for safety.

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Questions

1–4 of 4 Questions  

  1. How can I determine the shelf life / expiration / retest date of this product?

    1 answer

    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf

      Helpful?

  2. How is shipping temperature determined? And how is it related to the product storage temperature?

    1 answer

    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

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  3. This product oil or powder ? I mean cinnamaldehyde

    1 answer

    1. The product is supplied as an oil.

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  4. What storage conditions do I need this in once opened?

    1 answer

    1. The product needs to be stored at room temperature once it has been opened.

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Reviews

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