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(−)-Isoledene

analytical standard

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About This Item

Fórmula empírica (Notação de Hill):
C15H24
Número CAS:
Peso molecular:
204.35
Beilstein:
2085196
Código UNSPSC:
85151701

grau

analytical standard

Nível de qualidade

Ensaio

≥95.0% (GC)

atividade óptica

[α]/D -50±2°, neat

prazo de validade

limited shelf life, expiry date on the label

técnica(s)

HPLC: suitable
gas chromatography (GC): suitable

pb

95 °C/5 mmHg (lit.)

densidade

0.902 g/mL at 20 °C (lit.)

aplicação(ões)

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

formato

neat

temperatura de armazenamento

2-8°C

cadeia de caracteres SMILES

C[C@@H]1CC[C@@H]2[C@H](C3=C1CC[C@H]3C)C2(C)C

InChI

1S/C15H24/c1-9-6-8-12-14(15(12,3)4)13-10(2)5-7-11(9)13/h9-10,12,14H,5-8H2,1-4H3/t9-,10-,12-,14-/m1/s1

chave InChI

NUQDPKOFUKFKFD-BGOOENEXSA-N

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Descrição geral

(−)-Isoledene belongs to the class of flavor and fragrance standards provided for the quality control of food and cosmetic products. It is one of the important components in the essential oils of leaves and fruits of green strawberry, Pinus L. Taxa, Bidens pilosa Linn. var. Radiata, etc. (−)-Isoledene is also identified as one of the key components in Urtica dioica L. plant and exhibits anti-repellent biological activity.

Aplicação

(−)-Isoledene may be used as an analytical reference standard for the quantification of the analyte in the extract of Zingiber officinale and Urtica dioica L. using gas-chromatography coupled to mass spectrometry (GC-MS) technique.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Código de classe de armazenamento

10 - Combustible liquids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable


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Essential oil composition of six Pinus L. taxa (Pinaceae) from Canada and their chemotaxonomy
Kilic O, et al.
Journal of agricultural science and technology, 67-73 (2014)
Chemical composition and antioxidant, antibacterial and antifungal activities of the essential oils from Bidens pilosa Linn. var. Radiata
Deba F, et al.
Food Control, 19(4), 346-352 (2008)
Newly formulated extract of Zingiber officinale as reducing agent for Silver nitrate Nanoparticals
Hazim I, et al.
Pharma Chemica, 9(5), 232-238 (2020)
Gas Chromatography?Mass Spectrometry of Methanol Extract of Urtica dioica L. from Arunachal Pradesh, India
Kalita CB, et al.
Journal of Clinical Trials and Case Reports, 1(1) (2018)
Composition of essential oil of leaves and fruits of green strawberry (Fragaria viridis Weston) growing wild in Northern Kazakhstan
Kirillov V, et al.
Journal of Applied Botany and Food Quality, 92(5) (2019)

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