L3027
LB agar, Miller
Microbiologically tested
Synonyme(s) :
Luria-Bertani
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About This Item
Code UNSPSC :
12000000
Nomenclature NACRES :
NA.74
Produits recommandés
Niveau de qualité
Application(s)
food and beverages
Catégories apparentées
Application
- Phenotypic switching in Candida lusitaniae on copper sulfate indicator agar: association with amphotericin B resistance and filamentation: This research explores the use of LB agar, Miller in observing phenotypic changes in Candida lusitaniae, which has implications for understanding fungal resistance mechanisms to antifungal treatments like amphotericin B, significant for researchers in microbiology and pharmaceutical fields focusing on antimicrobial resistance (Miller NS, Dick JD, Merz WG, 2006).
Autres remarques
Contains: tryptone, yeast extract, sodium chloride and agar
Notes préparatoires
Solve 40.0 g in 1 litre distilled water. Autoclave 15 minutes at 121°C.
Code de la classe de stockage
11 - Combustible Solids
Classe de danger pour l'eau (WGK)
WGK 2
Point d'éclair (°F)
Not applicable
Point d'éclair (°C)
Not applicable
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