B451-100

Flacons prêts à l'emploi de bouillon tryptone-soja

Lecithin 0.5 %, Tween^® 4 %, bottle capacity 125 mL, bottle filling volume 100 mL, closure type, white screw cap with septum, box of 12 bottles

• Synonyme(s) : CASO Broth, Casein Soyabean Digest Broth, TSB, TSB with neutralizer

Propriétés

• Matériaux: polycarbonate bottle
• Niveau de qualité: 300
• Stérilité: sterile; autoclaved
• Forme: powder
• Caractéristiques: closure type white screw cap with septum
• Composition: Lecithin, 0.5% ; Tween^®, 4%
• Conditionnement: box of 12 bottles
• Technique(s): microbiological culture: suitable; sterility testing: suitable
• Contenance du flacon: 125 mL
• bottle filling volume: 100 mL
• pH: 7.3±0.2 (25 °C)
• Application(s): food and beverages; pharmaceutical
• Température de stockage: 2-25°C
• Adéquation: nonselective for bacteria

Description

Description générale

Tryptic Soy Broth (TSB) with Lecithin and Polysorbate 20(Tween^®20) is a complex medium designed for the enumeration of total microbial count present in the test sample. Lecithin along with Polysorbate 80 is effective against quaternary ammonium compounds, amphoteric surfactants, benzamidines, chlorhexidines, and dequadin. Polysorbate 80 inactivates benzyl alcohol, carbanilides, di-chlorobenzyl alcohols, benzoic acid, p-hydroxybenzoic acid and its esters, phenols, phenylethyl alcohols, and Solbrol (PHB esters).
Upon incubation, the enumerated microflora can be plated, isolated, and identified.

Application

Tryptic Soy Broth (TSB) with Lecithin and Polysorbate 20(Tween^®20) is a complex medium used to enumerate microorganisms present in sterile or non-sterile products from food or pharmaceutical industry

Informations légales

TWEEN is a registered trademark of Croda International PLC

Informations sur la sécurité

• Pictogrammes: GHS08
• Mention d'avertissement: Danger
• Mentions de danger: H334
• Conseils de prudence: P261 - P284 - P501
• Classification des risques: Resp. Sens. 1
• Code de la classe de stockage: 12 - Non Combustible Liquids
• Classe de danger pour l'eau (WGK): WGK 1
• Point d'éclair (°F): Not applicable
• Point d'éclair (°C): Not applicable