The kit protocol hydrolyzes and oxidizes amylopectin, which is composed of the same subunits with the same number of bonds as glycogen. Therefore, it is not expected that this kit will differentiate between starch and glycogen.
Fortfahren mit
MAK368
Starch Colorimetric/Fluorometric Assay Kit
sufficient for 100 colorimetric or fluorometric tests
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Über diesen Artikel
NACRES:
NA.84
UNSPSC Code:
12161503
usage
sufficient for 100 colorimetric or fluorometric tests
detection method
colorimetric, fluorometric
storage temp.
−20°C
General description
Starch is a complex carbohydrate consisting of a large number of glucose units. All plants contain starch, present as amylose, (linear α-1, 4 linked polymer) and amylopectin, (highly α1, 6 branched α-1, 4 polymer). Starch generally contains 0-25% amylose and 75–100% amylopectin.
Application
Suitable for the measurement of starch in a variety of samples
Biochem/physiol Actions
The Starch Assay Kit provides an easy, convenient method to measure starch levels in a variety of samples. In the assay, starch is hydrolyzed to glucose which is oxidized to generate color (at A570 nm) and fluorescence (ex = 535 nm/em = 587 nm). The assay can detect starch at 0.0004 to 2 mg/mL
signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 4 Oral - Aquatic Chronic 3 - Eye Dam. 1 - Met. Corr. 1 - Resp. Sens. 1 - Skin Corr. 1B
Lagerklasse
8A - Combustible corrosive hazardous materials
flash_point_f
188.6 °F
flash_point_c
87 °C
wgk
WGK 3
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Does this starch test kit differentiate between starch and glycogen?
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