Aflatoxin G2 A0263 has not been validated for HPLC analysis. A relevant citation for the product's use in HPLC analysis is available for reference: J AOAC Int. 2010 May-Jun;93(3):936-42.
Fortfahren mit
A0263
Aflatoxin G2
mycotoxin, powder
Anmelden zur Ansicht der Organisations- und Vertragspreise.
Größe auswählen
Ansicht ändern
| Packungsgröße | SKU | Verfügbarkeit | Preis |
|---|---|---|---|
| 1 mg | Warenkorb auf Verfügbarkeit prüfen | € 139,00 | |
| 5 mg | Warenkorb auf Verfügbarkeit prüfen | € 410,00 | |
| 10 mg | Warenkorb auf Verfügbarkeit prüfen | € 750,00 |
Über diesen Artikel
Empirische Formel (Hill-System):
C17H14O7
CAS-Nummer:
Molekulargewicht:
330.29
NACRES:
NA.77
PubChem Substance ID:
UNSPSC Code:
12352200
EC Number:
230-643-4
MDL number:
Beilstein/REAXYS Number:
1692017
Form:
powder
Quality level:
Technischer Dienst
Benötigen Sie Hilfe? Unser Team von erfahrenen Wissenschaftlern ist für Sie da.
Unterstützung erhaltenProduktname
Aflatoxin G2,
form
powder
Quality Level
storage temp.
2-8°C
SMILES string
[H][C@@]12CCO[C@]1([H])Oc3cc(OC)c4C5=C(C(=O)OCC5)C(=O)Oc4c23
InChI
1S/C17H14O7/c1-20-9-6-10-12(8-3-5-22-17(8)23-10)14-11(9)7-2-4-21-15(18)13(7)16(19)24-14/h6,8,17H,2-5H2,1H3/t8-,17+/m0/s1
InChI key
WPCVRWVBBXIRMA-WNWIJWBNSA-N
Suchen Sie nach ähnlichen Produkten? Aufrufen Leitfaden zum Produktvergleich
Verwandte Kategorien
1 of 1
Dieser Artikel | |||
|---|---|---|---|
| form powder | form powder | form powder | form powder |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
| storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C | storage temp. 2-8°C |
General description
Aflatoxin G2 is a fungal secondary toxic metabolite synthesized by Aspergillus parasiticus, Aspergillus flavus, and Aspergillus nomius,[1] species that are found in tropical and subtropical regions of the world. Aflatoxin Gs (AFGs) are derivatives of difuranocoumarin and contain a bifuran group linked to a coumarin nucleus and a lactone ring.[2]
Application
Biochem/physiol Actions
Aflatoxins are hepatocarcinogenic and act as food contaminants in peanuts, fruits, cereals, corn, and dry fruits.[1]
Disclaimer
Möglicherweise karzinogen
signalword
Danger
Hazard Classifications
Acute Tox. 1 Dermal - Acute Tox. 1 Oral - Acute Tox. 2 Inhalation - Carc. 1B - Muta. 1B
Lagerklasse
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
Hier finden Sie alle aktuellen Versionen:
Besitzen Sie dieses Produkt bereits?
In der Dokumentenbibliothek finden Sie die Dokumentation zu den Produkten, die Sie kürzlich erworben haben.
Dipendra K Mahato et al.
Frontiers in microbiology, 10, 2266-2266 (2019-10-23)
Aflatoxins produced by the Aspergillus species are highly toxic, carcinogenic, and cause severe contamination to food sources, leading to serious health consequences. Contaminations by aflatoxins have been reported in food and feed, such as groundnuts, millet, sesame seeds, maize, wheat
The use of regenerated immunoaffinity columns for aflatoxins B1, B2, G1 and G2 in peanut confection.
Maria Helena Iha et al.
Journal of chromatography. A, 1483, 1-7 (2017-01-09)
The aim of this study was to investigate the feasibility of using multitime-regenerated immunoaffinity column (IAC) for aflatoxins B1, B2, G1 and G2 in peanut confection. After each use, the IAC was washed immediately with phosphate-buffered saline and stored for >12h
Mary Trucksess et al.
Journal of AOAC International, 89(3), 624-630 (2006-06-24)
Mycotoxins are toxic secondary metabolites produced by certain molds and are common contaminants of many important food crops, such as grains, nuts, and spices. Some mycotoxins are found in fruits, vegetables, and botanical roots. These contaminants have a broad range
Meritxell Ventura et al.
Journal of chromatography. A, 1048(1), 25-29 (2004-09-30)
An easy method for the determination of aflatoxins B1, G1, B2 and G2 in Rhammus purshiana by LC coupled to mass spectrometry has been developed. Aflatoxins were extracted with a mixture of methanol and water and then it was purified
Evaluation and improvement of extraction methods for the analysis of aflatoxins B1, B2, G1 and G2 from naturally contaminated maize
Bertuzzi T, et al.
Food Analytical Methods, 512-519 (2012)
Artikel
Cancer research has revealed that the classical model of carcinogenesis, a three step process consisting of initiation, promotion, and progression, is not complete.
Global Trade Item Number
| SKU | GTIN |
|---|---|
| A0263-1MG | 04061835381098 |
| A0263-10MG | 04061835381081 |
| A0263-5MG | 04061833327258 |
-
Can Aflatoxin G2 A0263 be used for analysis with HPLC?
1 answer-
Helpful?
-
Active Filters
Unser Team von Wissenschaftlern verfügt über Erfahrung in allen Forschungsbereichen einschließlich Life Science, Materialwissenschaften, chemischer Synthese, Chromatographie, Analytik und vielen mehr..
Setzen Sie sich mit dem technischen Dienst in Verbindung