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W267020

Sigma-Aldrich

p-Anisaldehyd

natural, FG

Synonym(e):

4-Methoxybenzaldehyd, Weißdorn

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About This Item

Lineare Formel:
CH3OC6H4CHO
CAS-Nummer:
123-11-5
Molekulargewicht:
136.15
FEMA-Nummer:
2670
Beilstein:
471382
EG-Nummer:
204-602-6
MDL-Nummer:
MFCD00003385
UNSPSC-Code:
12164502
PubChem Substanz-ID:
329830516
Flavis-Nummer:
5.015
NACRES:
NA.21

Qualität

FG
Halal
Kosher
natural

Qualitätsniveau

400

Agentur

meets purity specifications of JECFA

Einhaltung gesetzlicher Vorschriften

EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117

Dampfdichte

4.7 (vs air)

Form

liquid

Brechungsindex

n20/D 1.573 (lit.)

bp

248 °C (lit.)

mp (Schmelzpunkt)

−1 °C (lit.)

Dichte

1.119 g/mL at 25 °C (lit.)

Anwendung(en)

flavors and fragrances

Dokumentation

see Safety & Documentation for available documents

Nahrungsmittelallergen

no known allergens

Organoleptisch

anise; cherry; creamy; floral; balsamic; sweet; vanilla

SMILES String

[H]C(=O)c1ccc(OC)cc1

InChI

1S/C8H8O2/c1-10-8-4-2-7(6-9)3-5-8/h2-6H,1H3

InChIKey

ZRSNZINYAWTAHE-UHFFFAOYSA-N

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Verwandte Kategorien

Sonstige Hinweise

Natural occurrence: Vanilla, fennel, star anise, cranberry, black currant, cinnamon, basil.

Piktogramme

Health hazard
GHS08

Signalwort

Warning

H-Sätze

H361fd,H412

Gefahreneinstufungen

Aquatic Chronic 3 - Repr. 2

Lagerklassenschlüssel

10 - Combustible liquids

WGK

WGK 1

Flammpunkt (°F)

240.8 °F - closed cup

Flammpunkt (°C)

116 °C - closed cup

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Analysenzertifikate (COA)

Lot/Batch Number
SHBS2688
SHBR3550
SHBR7749
SHBQ7109
SHBN1985

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