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L-045

α-Lactalbumin (from bovine milk)

certified reference material, pkg of 100 mg, Cerilliant®

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Über diesen Artikel

CAS-Nummer:
NACRES:
NA.24
UNSPSC Code:
12352202
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Unterstützung erhalten

grade

certified reference material

Quality Level

form

solid

mol wt

14178 Da

feature

Snap-N-Spike®/Snap-N-Shoot®

packaging

pkg of 100 mg

manufacturer/tradename

Cerilliant®

technique(s)

liquid chromatography (LC): suitable

application(s)

food and beverages

format

neat

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General description

α-Lactalbumin is essential for milk production in the mammary gland. It helps in making lactose, which increases milk volume. It also contains important bioactive peptides and essential amino acids necessary for infant nutrition.
α-Lactalbumin is an important whey protein that regulates the production of lactose in milk and is present in the milk of almost all mammalian species. This full-length protein CRM is suitable as starting material for use in calibrators or controls for a variety of LC-MS/MS testing applications including allergen testing, infant formula testing and dietary or nutritional testing applications.

Features and Benefits

  • Comprehensive identification and characterization of the material have been conducted using various analytical techniques.
  • The certified property value is traceable to national institute of standards and technology (NIST) through calibration verification, employing NIST traceable weights.
  • Balances and NIST traceable weights undergo calibration under ISO 17025 accreditation.
  • Long-term stability assessment has been performed under freezer storage conditions (-10 °C to -25 °C).
  • Stability studies have confirmed a minimum stability duration of 60 months through real-time evaluations.

Preparation Note

  • Weigh the material before usage.
  • Calculate the required amount to be weighed based on the certified property value, considering that the material is hygroscopic.
  • Take precautions to minimize moisture exposure during the weighing process.
  • In quantitative applications, the minimum sample size for intended use is 20 mg.
  • For smaller sample sizes, it is advisable to increase the uncertainty by a factor of 2.

Other Notes

For research and analytical purposes exclusively. This product′s purpose is for testing. THIS PRODUCT IS NOT INTENDED FOR HUMAN OR THERAPEUTIC USE.

Legal Information

CERILLIANT is a registered trademark of Merck KGaA, Darmstadt, Germany
Snap-N-Shoot is a registered trademark of Cerilliant Corporation
Snap-N-Spike is a registered trademark of Merck KGaA, Darmstadt, Germany

Lagerklasse

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable


Analysenzertifikate (COA)

Suchen Sie nach Analysenzertifikate (COA), indem Sie die Lot-/Chargennummer des Produkts eingeben. Lot- und Chargennummern sind auf dem Produktetikett hinter den Wörtern ‘Lot’ oder ‘Batch’ (Lot oder Charge) zu finden.

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Die Dokumentenbibliothek aufrufen

Applications for ?-lactalbumin in human nutrition
Layman DK, et al.
Nutr. Rev, 76(6) (2018)
Nikhlesh K Singh et al.
EBioMedicine, 2(11), 1767-1784 (2016-02-13)
Retinal neovascularization is the most common cause of moderate to severe vision loss in all age groups. Despite the use of anti-VEGFA therapies, this complication continues to cause blindness, suggesting a role for additional molecules in retinal neovascularization. Besides VEGFA

Artikel

CRMs of milk proteins aid accurate testing for infant formula, ensuring compliance and quality control.

Global Trade Item Number

SKUGTIN
L-045-100MG04061838222404

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