W467101

(Z)-5-Octenyl acetate

≥95%

• Synonym(e): cis-5-Octenyl acetate
• Empirische Formel (Hill-System): C₁₀H₁₈O₂
• CAS-Nummer: 71978-00-2
• Molekulargewicht: 170.25
• FEMA-Nummer: 4671
• UNSPSC-Code: 12164502
• PubChem Substanz-ID: 329830724
• Flavis-Nummer: 09.950
• NACRES: NA.21
• Organoleptisch: fatty; green; fruity; vegetable; tropical

Eigenschaften

• Assay: ≥95%
• Form: liquid
• Brechungsindex: n20/D 1.435
• Dichte: 0.890 g/mL at 25 °C
• Anwendung(en): flavors and fragrances
• Organoleptisch: fatty; green; fruity; vegetable; tropical
• Lagertemp.: 2-8°C
• SMILES String: CC(OCCCC/C=C\CC)=O
• InChI: 1S/C10H18O2/c1-3-4-5-6-7-8-9-12-10(2)11/h4-5H,3,6-9H2,1-2H3/b5-4-
• InChIKey: NBYQSRDPBAVRDT-PLNGDYQASA-N

Beschreibung

Allgemeine Beschreibung

Odor Characteristics:@ 1.0% ETOH. Green, Fresh, Fatty, Slighty earthy vegetative green pepper like. Unripe apple, pear and melon with nuances of guava and kiwi fruit.
Taste Characteristics: @ 1 TO 2 PPM. Green fatty, earthy green pepper and lettuce vegetative. Unripe apple, Asian pear, banana with nuances of passion fruit, kiwi and Guava.

Anwendung

This ingredient with its fatty green vegetative and unripe fruitiness would enhance green apple, pears, Asian pears and melon flavors. Its green vegetative notes would complement green pepper, lettuce and garden herbal notes. Its tropical nuances would freshen guava, passion fruit and kiwi flavors.

Sicherheitshinweise

• Lagerklassenschlüssel: 10 - Combustible liquids
• WGK: WGK 3
• Flammpunkt (°F): 178.0 °F
• Flammpunkt (°C): 81.1 °C