Skip to Content
MilliporeSigma
All Photos(2)

Documents

91282

Supelco

Sudan red G

analytical standard

Synonym(s):

1-(2-Methoxyphenylazo)-2-naphthol, Oil Red 113

Sign Into View Organizational & Contract Pricing


About This Item

Empirical Formula (Hill Notation):
C17H14N2O2
CAS Number:
Molecular Weight:
278.31
Colour Index Number:
12150
Beilstein/REAXYS Number:
1843558
EC Number:
MDL number:
UNSPSC Code:
85151701
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

assay

≥96.0% (HPLC)

shelf life

limited shelf life, expiry date on the label

technique(s)

HPLC: suitable
gas chromatography (GC): suitable

application(s)

cleaning products
cosmetics
food and beverages
personal care

format

neat

SMILES string

COc1ccccc1\N=N\c2c(O)ccc3ccccc23

InChI

1S/C17H14N2O2/c1-21-16-9-5-4-8-14(16)18-19-17-13-7-3-2-6-12(13)10-11-15(17)20/h2-11,20H,1H3/b19-18+

InChI key

ALLOLPOYFRLCCX-VHEBQXMUSA-N

Looking for similar products? Visit Product Comparison Guide

General description

Sudan dyes are classified under the azo dyes group of organic compounds that are commonly utilized as additive materials for industrial and scientific applications.

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Sudan red G may be used for the identification of sudan red G in:
  • Food samples by hydrazone linked covalent organic polymer (HL-COP) based micro-solid phase extraction (μ-SPE) combined with high performance liquid chromatography (HPLC) with ultraviolet (UV) detection.
  • Chili powders and syrup-preserved fruits by LC coupled to electrospray ionization tandem mass spectrometry (ESI-MS/MS) with multiple reaction monitoring (MRM) mode of detection.
  • Chili products by HPLC combined with gel permeation chromatography (GPC) clean-up method as well as HPLC coupled to diode array detector (DAD) with multiple wavelength detection capability.

Packaging

Bottomless glass bottle. Contents are inside inserted fused cone.

Recommended products

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Storage Class

11 - Combustible Solids

wgk_germany

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

A hydrazone covalent organic polymer based micro-solid phase extraction for online analysis of trace Sudan dyes in food samples.
Zhang C, et al.
Journal of Chromatography A, 1419, 1-9 (2015)
Simultaneous determination of 14 oil-soluble synthetic dyes in chilli products by high performance liquid chromatography with a gel permeation chromatography clean-up procedure
Zhu Y, et al.
Food Chemistry, 145(3), 956-962 (2014)
Determination of 20 synthetic dyes in chili powders and syrup-preserved fruits by liquid chromatography/tandem mass spectrometry.
Tsai CF, et al.
Journal of food and drug analysis, 23(3), 453-462 (2015)
A screening method of oil-soluble synthetic dyes in chilli products based on multi-wavelength chromatographic fingerprints comparison
Zhu Y, et al.
Food Chemistry, 192(3), 441-451 (2016)
Centrifugeless dispersive liquid-liquid microextraction based on salting-out phenomenon followed by high performance liquid chromatography for determination of Sudan dyes in different species.
Bazregar M, et al.
Food Chemistry, 244, 1-6 (2018)

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service