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About This Item
Linear Formula:
CH3CH2CH(CH3)COOC2H5
CAS Number:
Molecular Weight:
130.18
Beilstein/REAXYS Number:
1720887
EC Number:
MDL number:
UNSPSC Code:
12352100
PubChem Substance ID:
NACRES:
NA.22
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assay
99%
form
liquid
refractive index
n20/D 1.397 (lit.)
bp
133 °C (lit.)
density
0.865 g/mL at 25 °C (lit.)
SMILES string
CCOC(=O)C(C)CC
InChI
1S/C7H14O2/c1-4-6(3)7(8)9-5-2/h6H,4-5H2,1-3H3
InChI key
HCRBXQFHJMCTLF-UHFFFAOYSA-N
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General description
Ethyl 2-methylbutyrate is one of the key constituents of the aroma of baked wines. It is also a potential contributor to the aroma of fresh strawberry.
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