跳轉至內容
Merck
全部照片(1)

文件

91852

Supelco

D-(+)-纤维二糖

analytical standard

同義詞:

β-D-Glc-(1→4)-D-Glc, 4-O-β-D-吡喃葡萄糖基-D-葡萄糖

登入查看組織和合約定價


About This Item

經驗公式(希爾表示法):
C12H22O11
CAS號碼:
分子量::
342.30
Beilstein:
93795
EC號碼:
MDL號碼:
分類程式碼代碼:
41116107
NACRES:
NA.24

等級

analytical standard

品質等級

化驗

≥98% (HPLC)

光學活性

[α]/D 34±1°, c = 10 in H2O

儲存期限

limited shelf life, expiry date on the label

分析物化學類別

oligosaccharides

mp

239 °C (dec.) (lit.)

應用

food and beverages

格式

neat

SMILES 字串

OC[C@@H](O)[C@@H](O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O

InChI

1S/C12H22O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h1,4-12,14-21H,2-3H2/t4-,5+,6+,7+,8+,9-,10+,11+,12-/m0/s1

InChI 密鑰

DKXNBNKWCZZMJT-WELRSGGNSA-N

尋找類似的產品? 前往 產品比較指南

一般說明

Cellobiose is a disaccharide, commonly classified as a reducing sugar. It is mostly produced as an intermediate in the hydrolysis of the polysaccharide cellulose.

應用

D-(+)-Cellobiose may be used as an analytical standard in the following:
  • Training, testing, and external validation of the gradient retention model developed in ion chromatography using the artificial intelligence-quantitative structure retention relationship (QSRR) model approach.
  • Amperometric detection of the analyte in anion-exchange chromatography using copper/cupric oxide nanostructured electrode.

D-(+)-Cellobiose may be used as an analytical reference standard for the quantification of the analyte in caramel samples using gas–liquid chromatography coupled to mass spectrometry (GLC–MS).

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 3

閃點(°F)

Not applicable

閃點(°C)

Not applicable


Choose from one of the most recent versions:

分析證明 (COA)

Lot/Batch Number

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

已經擁有該產品?

您可以在文件庫中找到最近購買的產品相關文件。

存取文件庫

客戶也查看了

Nanostructured cupric oxide electrode: An alternative to amperometric detection of carbohydrates in anion-exchange chromatography
Barragan CTJ and Kubota TL
Analytica Chimica Acta, 906, 89-97 (2016)
Qualitative and quantitative evaluation of mono- and disaccharides in d-fructose, d-glucose and sucrose caramels by gas?liquid chromatography?mass spectrometry: Di-d-fructose dianhydrides as tracers of caramel authenticity
Ratsimba V, et al.
Journal of Chromatography A, 844(1-2), 283-293 (1999)
General, Organic, and Biological Chemistry, 6 (2012)
Development of Gradient Retention Model in Ion Chromatography. Part II: Artificial Intelligence QSRR Approach
Ukic S, et al.
Chromatographia, 77, 997-1007 (2014)

我們的科學家團隊在所有研究領域都有豐富的經驗,包括生命科學、材料科學、化學合成、色譜、分析等.

聯絡技術服務