推薦產品
生物源
synthetic
等級
FG
Fragrance grade
Halal
Kosher
agency
follows IFRA guidelines
法律遵循
EU Regulation 1223/2009
EU Regulation 1334/2008 & 872/2012
FDA 21 CFR 172.515
化驗
≥97%
bp
238 °C (lit.)
mp
34-40 °C (lit.)
密度
1.127 g/mL at 25 °C (lit.)
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
香料過敏原
no known allergens
感官的
almond; hawthorne; sweet; vanilla
SMILES 字串
[H]C(=O)c1ccccc1OC
InChI
1S/C8H8O2/c1-10-8-5-3-2-4-7(8)6-9/h2-6H,1H3
InChI 密鑰
PKZJLOCLABXVMC-UHFFFAOYSA-N
尋找類似的產品? 前往 產品比較指南
生化/生理作用
天然存在的具有杀螨活性的芳香醛。可与食物中的 L-色氨酸缩合生成相应的强力抗氧化剂酚醛四氢-β-咔啉-3-羧酸。
訊號詞
Warning
危險聲明
危險分類
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
標靶器官
Respiratory system
儲存類別代碼
11 - Combustible Solids
水污染物質分類(WGK)
WGK 2
閃點(°F)
244.4 °F - closed cup
閃點(°C)
118 °C - closed cup
個人防護裝備
dust mask type N95 (US), Eyeshields, Gloves
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A facile fluorescence switch with Schiff base units was designed and achieved by nucleophilic addition and dehydration reaction. The fluorescence of the probe can be regulated by metal ions (Al(3+) and Cu(2+)). The whole process shows that the weak fluorescence
文章
Vanilla Regulations – The Law and the Labeling of the World’s Most Popular Flavor
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