推薦產品
化驗
98%
形狀
liquid
折射率
n20/D 1.527 (lit.)
bp
66-69 °C/9 mmHg (lit.)
密度
1.181 g/mL at 25 °C (lit.)
SMILES 字串
Cc1cnc(C)c(Cl)n1
InChI
1S/C6H7ClN2/c1-4-3-8-5(2)6(7)9-4/h3H,1-2H3
InChI 密鑰
NNBALVIZMGWZHS-UHFFFAOYSA-N
儲存類別代碼
10 - Combustible liquids
水污染物質分類(WGK)
WGK 3
閃點(°F)
181.4 °F - closed cup
閃點(°C)
83 °C - closed cup
個人防護裝備
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
分析證明 (COA)
輸入產品批次/批號來搜索 分析證明 (COA)。在產品’s標籤上找到批次和批號,寫有 ‘Lot’或‘Batch’.。
Food chemistry, 221, 1678-1684 (2016-12-17)
The kinetics of browning and the correlation between browning products (BPs) and pyrazine compounds were investigated by heating equimolar l-ascorbic acid (ASA)/acidic amino acids under weak alkaline conditions at 120-150°C for 10-120min. The formations of BPs and pyrazine compounds from
我們的科學家團隊在所有研究領域都有豐富的經驗,包括生命科學、材料科學、化學合成、色譜、分析等.
聯絡技術服務