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Merck
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Key Documents

253944

Sigma-Aldrich

异硫氰酸丙酯

98%

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About This Item

線性公式:
CH3CH2CH2NCS
CAS號碼:
分子量::
101.17
EC號碼:
MDL號碼:
分類程式碼代碼:
12352100
PubChem物質ID:
NACRES:
NA.22

化驗

98%

形狀

liquid

折射率

n20/D 1.504 (lit.)

bp

153 °C (lit.)

密度

0.978 g/mL at 25 °C (lit.)

官能基

amine
isothiocyanate

SMILES 字串

CCCN=C=S

InChI

1S/C4H7NS/c1-2-3-5-4-6/h2-3H2,1H3

InChI 密鑰

KKASGUHLXWAKEZ-UHFFFAOYSA-N

一般說明

Propyl isothiocyanate has been tested as fumigant against the larvae of a caribbean fruit fly Anastrepha suspense.

應用

Propyl isothiocyanate has been employed as internal standard in the analysis of low-volatility sulphur compounds in wines using solid-phase microextraction and GC.

訊號詞

Danger

危險分類

Acute Tox. 4 Dermal - Acute Tox. 4 Inhalation - Acute Tox. 4 Oral - Eye Dam. 1 - Flam. Liq. 2 - Skin Corr. 1B - STOT SE 3

標靶器官

Respiratory system

儲存類別代碼

3 - Flammable liquids

水污染物質分類(WGK)

WGK 3

閃點(°F)

5.0 °F - closed cup

閃點(°C)

-15 °C - closed cup

個人防護裝備

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter


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Bioassay of three isothiocyanates as fumigants against larvae of a Caribbean fruit fly and the apple maggot.
Carroll JF, et al.
Journal of Economic Entomology, 73(2), 321-323 (1980)
Piman Pocasap et al.
Biomolecules & therapeutics, 27(6), 540-552 (2019-08-14)
To determine the chemopreventive potential of alyssin and iberin, the in vitro anticancer activities and molecular targets of isothiocyanates (ITCs) were measured and compared to sulforaphane in hepatocellular carcinoma cell HepG2. The SR-FTIR spectra observed a similar pattern vis-à-vis the
M Mestres et al.
Journal of chromatography. A, 881(1-2), 583-590 (2000-07-25)
A method for analysing low-volatility sulphur compounds using solid-phase microextraction has been developed. The analytes were extracted directly from the liquid sample using fibres coated with different stationary phases. The best extraction efficiency was obtained with Carboxen-polydimethylsiloxane coating. Ionic strength
Juyoung Lee et al.
Journal of the science of food and agriculture, 95(11), 2244-2251 (2014-10-02)
Glucosinolates are abundant in Brassicaceae vegetables, and they are degraded into various organic breakdown products (BPs) (R-CN, -NCS and -SCN) by myrosinase when plant tissues are damaged. This study was designed to investigate whether these BPs could be broken further

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