This product is a blend of beta-glucanases, pectinases, hemicellulases, and xylanases.
V2010
Viscozyme® L
cellulolytic enzyme mixture
Synonym(s):
Cell Wall Degrading Enzyme Complex from Aspergillus sp., Lysing Enzyme from Aspergillus sp.
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50 ML
€146.00
250 ML
€354.00
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50 ML
€146.00
250 ML
€354.00
About This Item
Recommended Products
biological source
fermentation/recombinant
Quality Level
form
liquid
enzyme activity
≥100 FBGU/g
technique(s)
protein extraction: suitable
density
~1.2 g/mL at 25 °C (lit.)
suitability
suitable for cell lysis
application(s)
cell analysis
storage temp.
2-8°C
General description
Viscozyme® L is a lignocellulose-specialized multi-enzymatic complex derived from Aspergillus aculeatus.[1] It contains a wide range of carbohydrases, including arabanase, cellulase, β-glucanase, hemicellulase, and xylanase.
Application
Viscozyme® L has been used:
- in the extraction of polyphenol from grapefruit and unripe apples.
- to study the effect of its supplementation on nutritive value and silage characteristics of sunflower silage.
- for simulation of the fermentation process during in vitro digestibility of former food products (FFPs).
- for enzymatic treatment, to study its effects on the antioxidant properties of wheat bran.[2]
Biochem/physiol Actions
Viscozyme L aids in the release of oil bodies and proteins from cells by degrading the hemicellulose, cellulose, and pectin molecules, and by breaking the cell wall components.
Features and Benefits
- Not a GMO and doesn′t contain GMOs.
- Made by fermentation of a microorganism.
- Improves process through faster, more efficient oil/water separation.
Legal Information
A product of Novozyme Corp.
Viscozyme is a registered trademark of Novozymes Corp.
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Resp. Sens. 1
Storage Class Code
10 - Combustible liquids
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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What enzymes does this product contain exactly? And does the ability to degrade pectin mean this product contains pectinase? And what type of hemicellulase does this product contain?
1 answer-
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How many units of enzyme in this 50ml?
1 answer-
The unit value of this product is lot specific and reported on the Certificate of Analysis. A survey of the most recent lots shows and average activity of 108 units per gram and a density of 1.21 g/ml. Please see the link below to access the lot specific Certificate:
https://www.sigmaaldrich.com/searchHelpful?
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