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Merck

84097

Sigma-Aldrich

蔗糖

BioUltra, for molecular biology, ≥99.5% (HPLC)

别名:

α-D-Glc-(1→2)-β-D-Fru, α-D-吡喃葡萄糖基β-D-呋喃果糖苷, β-D-果糖-α-D-吡喃葡萄糖苷, D(+)-蔗糖, 糖

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250 G
$114.00
1 KG
$301.00
5 KG
$950.00

$114.00


国内现货,预计发货时间2025年4月07日详情


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250 G
$114.00
1 KG
$301.00
5 KG
$950.00

About This Item

经验公式(希尔记法):
C12H22O11
CAS号:
分子量:
342.30
Beilstein:
90825
EC 号:
MDL编号:
UNSPSC代码:
12352201
PubChem化学物质编号:
NACRES:
NA.25

$114.00


国内现货,预计发货时间2025年4月07日详情


获取大包装报价

等级

Molecular Biology
for molecular biology

产品线

BioUltra

方案

≥99.5% (HPLC)

表单

crystals

旋光性

[α]20/D +66.5±1°, c = 26% in H2O

杂质

DNases, none detected
RNases, none detected
insoluble matter, passes filter test
phosphatases, none detected
proteases, none detected

灼烧残渣

≤0.01% (as SO4)

缺失

≤0.1% loss on drying, 20 °C (HV)

颜色

white

pH值(酸碱度)

5.0-7.0 (25 °C, 1 M in H2O)

mp

185-187 °C (lit.)

溶解性

H2O: 1 M at 20 °C, clear, colorless

痕量阴离子

chloride (Cl-): ≤50 mg/kg
sulfate (SO42-): ≤50 mg/kg

痕量阳离子

Al: ≤5 mg/kg
As: ≤0.1 mg/kg
Ba: ≤5 mg/kg
Bi: ≤5 mg/kg
Ca: ≤10 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cr: ≤5 mg/kg
Cu: ≤5 mg/kg
Fe: ≤5 mg/kg
K: ≤50 mg/kg
Li: ≤5 mg/kg
Mg: ≤5 mg/kg
Mn: ≤5 mg/kg
Mo: ≤5 mg/kg
Na: ≤50 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Sr: ≤5 mg/kg
Zn: ≤5 mg/kg

SMILES字符串

OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

λ

1 M in H2O

紫外吸收

λ: 260 nm Amax: 0.12
λ: 280 nm Amax: 0.10

InChI

1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1

InChI key

CZMRCDWAGMRECN-UGDNZRGBSA-N

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应用

蔗糖是一种广泛使用的营养的葡萄糖和果糖双糖。蔗糖在分子生物学中用于制备密度梯度。

其他说明

为了全面了解我们针对客户研究提供的各种单糖产品,建议您访问我们的碳水化合物分类页面。
以不连续的蔗糖密度梯度进行等密度离心,例如从膜结合多核糖体中分离 mRNA[1]

储存分类代码

11 - Combustible Solids

WGK

WGK 1

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

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Questions

1–4 of 4 Questions  
  1. How is shipping temperature determined? And how is it related to the product storage temperature?

    1 answer
    1. Products may be shipped at a different temperature than the recommended long-term storage temperature. If the product quality is sensitive to short-term exposure to conditions other than the recommended long-term storage, it will be shipped on wet or dry-ice. If the product quality is NOT affected by short-term exposure to conditions other than the recommended long-term storage, it will be shipped at ambient temperature. As shipping routes are configured for minimum transit times, shipping at ambient temperature helps control shipping costs for our customers. For more information, please refer to the Storage and Transport Conditions document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/316/622/storage-transport-conditions-mk.pdf

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  2. How can I determine the shelf life / expiration / retest date of this product?

    1 answer
    1. If this product has an expiration or retest date, it will be shown on the Certificate of Analysis (COA, CofA). If there is no retest or expiration date listed on the product's COA, we do not have suitable stability data to determine a shelf life. For these products, the only date on the COA will be the release date; a retest, expiration, or use-by-date will not be displayed.
      For all products, we recommend handling per defined conditions as printed in our product literature and website product descriptions. We recommend that products should be routinely inspected by customers to ensure they perform as expected.
      For products without retest or expiration dates, our standard warranty of 1 year from the date of shipment is applicable.
      For more information, please refer to the Product Dating Information document: https://www.sigmaaldrich.com/deepweb/assets/sigmaaldrich/marketing/global/documents/449/386/product-dating-information-mk.pdf

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  3. What is the storage temperature for this product?

    1 answer
    1. This product may be stored at room temperature.

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  4. What is the invert sugar content for this product?

    1 answer
    1. This product has a minimum purity specification of is 99.5 % sucrose with a maximum allowable moisture content of 0.1%. Invert sugar is not a factor for this product.

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