Source: Partially purified ovalbumin from chicken egg white Formulation: Preservative and carrier-free in endotoxin free phosphate buffered saline, pH 7.4. Filtered through 0.22μm filter. Concentration: See product insert. Purification: Multi-step chromatography. Purity on silver stained SDS-PAGE >95%.
Note: (1) Upper band is Ovalbumin dimer. (2) A LoTox product, Endotoxin < 0.03 EU/μg. (3) Avoid repeated Freeze/Thaw cycles. It is recommended to aliquot the product upon first thaw and freeze in working aliquot volumes.
免责声明
Allergens are provided for research and commercial use in vitro: not for human in vivo or therapeutic use.
储存分类代码
12 - Non Combustible Liquids
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
历史批次信息供参考:
分析证书(COA)
Lot/Batch Number
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