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Merck
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文件

83055

Millipore

BSM 添加剂

Supplement for the selective isolation and identification of Bifidobacteria

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About This Item

分類程式碼代碼:
41171614
NACRES:
NA.74

品質等級

100

無菌

non-sterile

形狀

powder

儲存期限

limited shelf life, expiry date on the label

包裝

pkg of 1 g
pkg of 5 g

應用

environmental
food and beverages
microbiology

儲存溫度

2-8°C

適合性

Bifidobacterium spp.

相关类别

一般說明

BSM Supplement is an antimicrobial supplement used for the selective isolation of Bifidobacteria like Bifidobacterium longum and Bifidobacterium infantis. The BSM-Supplement is a mixture of three different antibiotics that are the selective agents and inhibit the accompanying bacterial flora like Bacilli, Enterobacteriacea and Pseudomonas.

應用

推荐用于选择性分离双歧杆菌的抗菌添加剂。

重構

在 1 至 5mL 无菌水中溶解 0.116 g 的 BSM 添加剂，混合均匀。本品微溶，但可作为混浊的白色悬浮液加入培养基中。在 55°C 下将该添加剂加入 1 升无菌 BSM 琼脂 (Fluka® 88517) 或 BSM 肉汤 (Fluka 90273) 中并混合均匀。

訊號詞

Danger

危險分類

Acute Tox. 4 Oral - Carc. 2 - Eye Dam. 1 - Flam. Sol. 1 - Skin Corr. 1B

儲存類別代碼

4.1B - Flammable solid hazardous materials

水污染物質分類（WGK）

WGK 3

閃點（°F）

Not applicable

閃點（°C）

Not applicable

個人防護裝備

dust mask type N95 (US), Eyeshields, Faceshields, Gloves

Choose from one of the most recent versions:

分析证书(COA)

Lot/Batch Number
BCCK6564
BCCJ3283
BCCG2614
BCCC9717
BCCB3730

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商品

Selective Media for Bifidobacteria

Bifidobacteria are important indicators of quality control in the manufacture of dairy products. Bifidobacteria Selective Media (BSM) allows for easy and fast quality control of yoghurt.

双歧杆菌选择性培养基

双歧杆菌是乳制品生产中重要的质量控制指标。双歧杆菌选择性培养基 (BSM) 可以轻松快速地控制酸奶品质。

Probiotics in Food Industry

Bifidobacteria-selective media detects beneficial bacteria, aiding quality control in microbiology labs.

Microbiological Media & Detection

Cost-effective molecular biology method for lactobacilli detection is presented as an alternative to PCR-based methods.

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相关内容

Probiotics in the Food Industry

Probiotics are defined as live bacteria with beneficial effects to the health of the host organism. Pimarily lactic acid bacteria (LAB) and bifidobacteria are used as probiotics, however certain yeasts and bacilli are also known to have positive effects

Probiotics and Human Health

Today, diverse studies report the benefits of probiotics, such as inhibitory effects on pathogens, aid in the management or prevention of chronic intestinal inflammatory diseases or atopic syndromes, and support to the immune system. Potential beneficial applications abound, researchers continue to evaluate the effictiveness and clarify the mechanisms of action of probiotics.

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