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agency
EP 2.6.1
JP 4.06
USP 71
形狀
liquid
儲存期限
9 mo.
特點
ready-to-use
包裝
tube of 50 × 2 mL
技術
microbiological culture: suitable
應用
cosmetics
food and beverages
pharmaceutical
成分
: 6 g/L (Tryptone )
: 3 g/L (Yeast )
運輸包裝
2-8°C
儲存溫度
2-8°C
適合性
nonselective for Media
一般說明
Yeast Extract Broth is a water-soluble, peptone-like derivative obtained from yeast (Saccharomyces) cells. It is prepared through the proteolytic autolysis of the cells, with the autolytic activity being arrested by a heating process. The controlled autolysis ensures the preservation of naturally occurring B-complex vitamins.
Yeast Extract is a versatile, growth-enhancing nutritive substrate that can replace serum in cell cultures. And, it maintains an endotoxin value of less than 500 EU/g.
Yeast Extract is a versatile, growth-enhancing nutritive substrate that can replace serum in cell cultures. And, it maintains an endotoxin value of less than 500 EU/g.
應用
Yeast Extract Broth is used to detect microorganisms from water samples.
分析報告
- Utilize the membrane filtration method and impregnate a sterile pad with the medium
- Deposit the membrane filter on the pad and ensure protection against dehydration
- Adjust temperature and incubation time as per internal regulations or laboratory methodologies
- Collect, dilute, and prepare samples following specifications, directives, official standard regulations, or expected results
- Incubate aerobically at 36±2ºC for 44±4h
- Note that different incubation times or temperatures may be required based on the sample or normative ISO factors
- Enumerate all colonies on the membrane surface post-incubation
- Recognize the significant impact of the material and quality of the membrane filter on microorganism recovery
儲存類別代碼
12 - Non Combustible Liquids
水污染物質分類(WGK)
WGK 3
閃點(°F)
Not applicable
閃點(°C)
Not applicable
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