所有图片(1)
About This Item
经验公式(希尔记法):
C10H18O2
CAS号:
分子量:
170.25
FEMA编号:
4671
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
09.950
NACRES:
NA.21
性状检查:
fatty; green; fruity; vegetable; tropical
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方案
≥95%
表单
liquid
折射率
n20/D 1.435
密度
0.890 g/mL at 25 °C
应用
flavors and fragrances
性状检查
fatty; green; fruity; vegetable; tropical
储存温度
2-8°C
SMILES字符串
CC(OCCCC/C=C\CC)=O
InChI
1S/C10H18O2/c1-3-4-5-6-7-8-9-12-10(2)11/h4-5H,3,6-9H2,1-2H3/b5-4-
InChI key
NBYQSRDPBAVRDT-PLNGDYQASA-N
一般描述
Odor Characteristics:@ 1.0% ETOH. Green, Fresh, Fatty, Slighty earthy vegetative green pepper like. Unripe apple, pear and melon with nuances of guava and kiwi fruit.
Taste Characteristics: @ 1 TO 2 PPM. Green fatty, earthy green pepper and lettuce vegetative. Unripe apple, Asian pear, banana with nuances of passion fruit, kiwi and Guava.
Taste Characteristics: @ 1 TO 2 PPM. Green fatty, earthy green pepper and lettuce vegetative. Unripe apple, Asian pear, banana with nuances of passion fruit, kiwi and Guava.
应用
This ingredient with its fatty green vegetative and unripe fruitiness would enhance green apple, pears, Asian pears and melon flavors. Its green vegetative notes would complement green pepper, lettuce and garden herbal notes. Its tropical nuances would freshen guava, passion fruit and kiwi flavors.
储存分类代码
10 - Combustible liquids
WGK
WGK 3
闪点(°F)
178.0 °F
闪点(°C)
81.1 °C
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