G8507
α-Galactosidase from green coffee beans
ammonium sulfate suspension, ≥9 units/mg protein
Synonym(s):
alpha-Galactosidase, α-D-Galactoside galactohydrolase, Melibiase
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About This Item
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form
ammonium sulfate suspension
Quality Level
specific activity
≥9 units/mg protein
storage temp.
2-8°C
Related Categories
General description
α-Galactosidase from green coffee beans is encoded by the GLA gene.
Application
α-Galactosidase from green coffee beans has been used to assess the specificity of anti- α-Galactosidase antibodies. It has also been used in inhibition assay to assess N-guanidino derivatives of 1,5-dideoxy-1,5-imino-d-xylitol activity.
Biochem/physiol Actions
α-Galactosidase from green coffee beans cleaves the terminal α-galactose from the oligosaccharides. α-Galactosidase deficiency is associated with Fabry disease.
Unit Definition
One unit will hydrolyze 1.0 μmole of p-nitrophenyl α-D-galactoside to p-nitrophenol and D-galactose per min at pH 6.5 at 25 °C.
Physical form
Suspension in 3.2 M (NH4)2SO4 solution, pH 6.0, containing BSA
inhibitor
Product No.
Description
Pricing
substrate
Storage Class Code
12 - Non Combustible Liquids
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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Articles
Instructions for working with enzymes supplied as ammonium sulfate suspensions
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