Skip to Content
Merck
All Photos(1)

Key Documents

View All Documentation

72815

Sigma-Aldrich

Malvin(chloride)

≥90% (HPLC)

Synonym(s):

Malvidin chloride 3,5-diglucoside, Malvidin-3,5-diglucoside, Malvoside

Sign Into View Organizational & Contract Pricing

Select a Size

1 MG
€106.00

€106.00

Please contact Customer Service for Availability
Request a Bulk Order
All Photos(1)

Select a Size

Change View
1 MG
€106.00

About This Item

Empirical Formula (Hill Notation):
C29H35ClO17
CAS Number:
16727-30-3
Molecular Weight:
691.03
Beilstein:
3894849
EC Number:
240-785-9
MDL number:
MFCD03427303
UNSPSC Code:
12352200
PubChem Substance ID:
57652438
NACRES:
NA.25
grade:
for analytical purposes
form:
powder

€106.00

Please contact Customer Service for Availability
Request a Bulk Order

grade

for analytical purposes

Assay

≥90% (HPLC)

form

powder

storage temp.

−20°C

SMILES string

[Cl-].COc1cc(cc(OC)c1O)-c2[o+]c3cc(O)cc(O[C@@H]4O[C@H](CO)[C@@H](O)[C@H](O)[C@H]4O)c3cc2O[C@@H]5O[C@H](CO)[C@@H](O)[C@H](O)[C@H]5O

InChI

1S/C29H34O17.ClH/c1-40-15-3-10(4-16(41-2)20(15)33)27-17(44-29-26(39)24(37)22(35)19(9-31)46-29)7-12-13(42-27)5-11(32)6-14(12)43-28-25(38)23(36)21(34)18(8-30)45-28;/h3-7,18-19,21-26,28-31,34-39H,8-9H2,1-2H3,(H-,32,33);1H/t18-,19-,21-,22-,23+,24+,25-,26-,28-,29-;/m1./s1

InChI key

RHKJIVJBQJXLBY-FTIBDFQESA-N

Looking for similar products? Visit Product Comparison Guide

Other Notes

Soluble in methanol (0.1% HCl)

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
BCCL2705
BCCH7228
BCBW0685
BCBR9288V
BCBN0519V

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Sha Chen et al.
PloS one, 8(4), e62291-e62291 (2013-05-07)
A validated HPLC-DAD-ESI-MS(n) method for the analysis of non-anthocyanin flavonoids was applied to nine different tissues of twelve lotus genotypes of Nelumbo nucifera and N. lutea, together with an optimized anthocyanin extraction and separation protocol for lotus petals. A total
Ronan Carlos Colombo et al.
Food research international (Ottawa, Ont.), 130, 108955-108955 (2020-03-12)
Grapes are considered to be a major source of phenolic compounds as compared with other fruits. To improve the quality of table grapes, some techniques like thinning can be used. In addition, grape cultivars with distinct characteristics are directly linked
Valentina Pavić et al.
Molecules (Basel, Switzerland), 24(13) (2019-07-07)
Vitis vinifera L. has been highlighted by its many positive effects on human health, including antibacterial, anti-inflammatory and antioxidant activity due to its rich phytochemical content. Removing six basal leaves has great potential to influence the production of phytochemicals. The
José Pérez-Navarro et al.
Journal of the science of food and agriculture, 99(5), 2108-2123 (2018-10-10)
Due to the current dominance of a few grape varieties in the wine market, the aim of this work was to study the detailed phenolic and volatile composition, chromatic characteristics, and sensorial properties of red wines elaborated with new Vitis
Aline Macedo Dantas et al.
Food chemistry, 274, 202-214 (2018-10-31)
The bioaccessibility of phenolics and antioxidant activity were determined in açaí, cupuaçu, blackberry, blueberry, jabuticaba, raspberry, cajá and soursop frozen pulps (FPs) using a digestion model coupled with a simulated intestinal barrier. Cyanidin 3-glucoside (6.56%) and pelargonidin 3-glucoside (28.33%) were

Questions

Reviews

No rating value

Active Filters

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service