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CCW4113
YSG Medium
tube capacity 20 mL, tube filling volume 20 mL, ready-to-use, box of 20 tubes, for Alicyclobacillus spp.
Synonim(y):
Pożywka drożdżowo-skrobiowo-glukozowa, YSGMedium, tubki | 20 ml
Wybierz wielkość
| Do Państwa/SKU | Dostępność | Cena netto |
|---|---|---|
20 x 20 mL | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 366,00 zł |
Informacje o tej pozycji
366,00 zł
form
solid
Quality Segment
shelf life
12 mo. at 8‑25 °C
feature
ready-to-use
composition
agar, 15.0 g/L , glucose, 1.0 g/L , soluble starch, 2.0 g/L , yeast extract, 2.0 g/L
packaging
box of 20 tubes
storage condition
(Tightly closed)
tube capacity
20 mL
tube filling volume
20 mL
color
pale yellow
pH
3.7±0.2 (25 °C)
application(s)
food and beverages
microbiology
suitability
Alicyclobacillus spp.
General description
Application
Other Notes
- Box of 20 tubes
- 17x145 mm glass tubes, ink labeled
- Metal-non injectable cap
1 of 1
Ta pozycja | |||
|---|---|---|---|
| description tube capacity 20 mL, tube filling volume 20 mL, ready-to-use, box of 20 tubes, for Alicyclobacillus spp. | description tube capacity 3 mL, filling volume 2 mL, ready-to-use, box of 50 tubes, for Alicyclobacillus spp. | description Solid culture medium for detection, isolation, and cultivation of lactobacilli and other lactic acid bacteria, tube capacity 20 mL, tube filling volume 17 mL, ready-to-use, box of 20 tubes, for Lactobacillus spp. | description suitable for microbiology, NutriSelect® Plus |
| suitability Alicyclobacillus spp. | suitability - | suitability Lactobacillus spp. | suitability selective and differential for Candida spp. |
| form solid | form liquid | form solid | form powder |
| composition agar, 15.0 g/L , soluble starch, 2.0 g/L , glucose, 1.0 g/L , yeast extract, 2.0 g/L | composition dextrose, 1.0 g/L , soluble starch, 2.0 g/L , yeast extract, 2.0 g/L | composition agar, 14.0 g/L , dipotassium phosphate, 2.00 g/L , | composition agar, 16.0 g/L , bismuth ammonium citrate, 5.0 g/L , dextrose, 10.0 g/L , glycine, 10.0 g/L , sodium sulfite, 3.0 g/L , yeast extract, 1.0 g/L |
| application(s) food and beverages | application(s) food and beverages | application(s) food and beverages, microbiology | application(s) agriculture |
| shelf life 12 mo. at 8‑25 °C | shelf life 9 mo. at 8‑25 °C | shelf life 12 mo. at 8‑25 °C | shelf life - |
| Quality Level 200 | Quality Level 200 | Quality Level 200 | Quality Level 200 |
Klasa składowania
13 - Non Combustible Solids
wgk
nwg
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