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Informacje o tej pozycji
clinical testing
environmental
food and beverages
sterility testing, microbiology
Quality Segment
agency
according to ISO 7937
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 0.75 g/L , casein enzymic hydrolysate, 15.00 g/L , L-cystine, 0.50 g/L , dextrose, 5.50 g/L , resazurine, 0.001 g/L , sodium chloride, 2.50 g/L , sodium thioglycolate, 0.50 g/L , yeast extract, 5.00 g/L
packaging
pack of 500 g
manufacturer/tradename
NutriSelect® Plus
final pH
7.1±0.2
application(s)
agriculture
clinical testing
environmental
food and beverages
sterility testing, microbiology
suitability
Micrococcus spp., bacteria (aerobic and anaerobic), nonselective for Bacillus spp., nonselective for Bacteroides spp., nonselective for Candida spp., nonselective for Clostridium spp., nonselective for Neisseria spp., nonselective for Streptococcus spp.
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
signalword
Warning
hcodes
Hazard Classifications
Skin Sens. 1
Klasa składowania
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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