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| Rozmiar/SKU | Dostępność | Cena netto |
|---|---|---|
500 g | Skontaktuj się z Obsługą Klienta, aby uzyskać informacje na temat dostępności | 453,00 zł |
Informacje o tej pozycji
453,00 zł
agency
according to ISO 22964:2017
Quality Segment
form
powder
shelf life
limited shelf life, expiry date on the label
composition
bromocresol purple, 4 mg/L , meat extract, 3.0 g/L , peptone, 10.0 g/L , sodium chloride, 5.0 g/L , sucrose, 10.0 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
7.4±0.2 (25 °C)
application(s)
environmental
food and beverages, microbiology
suitability
Cronobacter spp.
Application
Preparation Note
Other Notes
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
1 of 1
Ta pozycja | |||
|---|---|---|---|
| description suitable for microbiology, NutriSelect® Plus | description NutriSelect® Plus, according to ISO 10272, powder, selective for Campylobacter spp., pack of 500 g, suitable for microbiology | description suitable for microbiology, NutriSelect® Basic | description NutriSelect® Plus, according to ISO 10272, powder, for bacteria, pack of 500 g, suitable for microbiology |
| agency according to ISO 22964:2017 | agency according to ISO 10272 | agency according to ISO 11290-2:2017, according to ISO 11290-1:2017 | agency according to ISO 10272 |
| technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbiological culture: suitable | technique(s) microbe id | specific enzyme detection: suitable, microbiological culture: suitable |
| form powder | form powder | form powder | form powder |
| suitability Cronobacter spp. | suitability selective for Campylobacter spp. | suitability nonselective and differential for Listeria spp. | suitability Haemophilus spp., nonselective for Neisseria spp., nonselective for Escherichia coli, nonselective for Bacteroides spp., bacteria (general purpose media), nonselective for coliforms, nonselective for Corynebacterium spp., Gardnerella spp., Pneumococcus spp., nonselective for Streptococcus spp., nonselective for Campylobacter spp., nonselective for Enterococcus spp., nonselective for Staphylococcus spp., nonselective for Clostridium spp. |
| composition meat extract, 3.0 g/L , sodium chloride, 5.0 g/L , sucrose, 10.0 g/L , bromocresol purple, 4 mg/L , peptone, 10.0 g/L | composition sodium metabisulfite, 0.5 g/L , sodium chloride, 5.0 g/L , α-ketoglutaric acid, 1.0 g/L , lactalbumin hydrolysates, 5.0 g/L , sodium pyruvate, 0.5 g/L , sodium carbonate, 0.6 g/L , enzymatic digest of animal tissues, 10 g/L , yeast extract, 5.0 g/L | composition peptone from meat, 10 g/L , sodium chloride, 5 g/L , meat extract, 1 g/L , bromocresol purple, 0.02 g/L | composition special nutrient substrate, 23.0 g/L , sodium chloride, 5.0 g/L , starch, 1.0 g/L , agar, 15.0 g/L |
| application(s) environmental | application(s) clinical testing | application(s) microbiology, agriculture | application(s) microbiology, bioburden testing |
Klasa składowania
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
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