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D3060

Dextrose starch agar

suitable for microbiology, NutriSelect® Plus

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500 g
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PLN 829.00

About This Item

NACRES:
NA.74
UNSPSC Code:
41171611

PLN 829.00


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sterility

non-sterile

Quality Segment

form

powder

shelf life

limited shelf life, expiry date on the label

manufacturer/tradename

NutriSelect® Plus

technique(s)

microbiological culture: suitable

final pH

7.3±0.2 (25 °C)

application(s)

clinical testing
food and beverages, microbiology

suitability

nonselective for Neisseria spp., nonselective for Streptococcus spp.

Application

Used to propagate Neisseria gonorrhoeae.

Preparation Note

Suspend 65 g of Dextrose Starch Agar in 1000 ml of distilled water. Boil to dissolve the medium completely. Dispense in tubes and sterilize by autoclaving at 15 lbs. pressure (121°C) for 15 minutes. Cool the tubed medium in a slanted position.

Other Notes

Ingredients(g/L)
Proteose peptone15.00
Dextrose2.00
Starch, soluble10.00
Sodium chloride5.00
Disodium phosphate3.00
Gelatin20.00
Agar10.00
We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

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This Item
T23131727470139
form

powder

form

powder

form

powder

form

powder

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

technique(s)

microbiological culture: suitable

suitability

nonselective for Neisseria spp., nonselective for Streptococcus spp.

suitability

Pneumococcus spp., nonselective for Brucella spp., nonselective for Neisseria spp., nonselective for Streptococcus spp.

suitability

nonselective for Bacillus coagulans

suitability

bacteria, nonselective for Aspergillus spp., nonselective for Candida spp., nonselective for Penicillium spp., nonselective for Pichia spp., nonselective for Saccharomyces spp., nonselective for Zygosaccharomyces spp., nonselective for molds (General Media), nonselective for yeasts (General Media)

sterility

non-sterile

sterility

non-sterile

sterility

non-sterile

sterility

non-sterile

application(s)

clinical testing
food and beverages, microbiology

application(s)

clinical testing
food and beverages
veterinary, microbiology

application(s)

bioburden testing
food and beverages, microbiology

application(s)

agriculture
bioburden testing
environmental
food and beverages
microbiology

final pH

7.3±0.2 (25 °C)

final pH

7.2±0.2 (25 °C)

final pH

5.0±0.2 (25 °C)

final pH

5.6±0.2 (25 °C)


Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



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Articles

Streptococci- Overview of Detection, Identification, Differentiation and Cultivation Techniques


Atlas, R.M.
Handbook of Microbiological Media (1993)



Global Trade Item Number

SKUGTIN
D3060-500G04061835572564

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