45638
Propamocarb
PESTANAL®, analytical standard
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About This Item
Fórmula empírica (notación de Hill):
C9H20N2O2
Número de CAS:
Peso molecular:
188.27
Beilstein:
2080745
Número MDL:
Código UNSPSC:
41116107
ID de la sustancia en PubChem:
NACRES:
NA.24
En este momento no podemos mostrarle ni los precios ni la disponibilidad
Productos recomendados
grado
analytical standard
Nivel de calidad
Línea del producto
PESTANAL®
caducidad
limited shelf life, expiry date on the label
técnicas
HPLC: suitable
gas chromatography (GC): suitable
aplicaciones
agriculture
environmental
Formato
neat
temp. de almacenamiento
2-8°C
cadena SMILES
CCCOC(=O)NCCCN(C)C
InChI
1S/C9H20N2O2/c1-4-8-13-9(12)10-6-5-7-11(2)3/h4-8H2,1-3H3,(H,10,12)
Clave InChI
WZZLDXDUQPOXNW-UHFFFAOYSA-N
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Descripción general
Propamocarb is a systemic fungicide, widely used for greenhouse vegetables and agricultural commodities, which shows protective action against phycomycetous diseases (Phythium, Phytophthora spp.).[1]
Aplicación
Propamocarb may be used as an analytical reference standard for the quantification of the analyte in vegetables[1] and fruits samples[1][2] using different chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Información legal
PESTANAL is a registered trademark of Merck KGaA, Darmstadt, Germany
Palabra de señalización
Warning
Frases de peligro
Consejos de prudencia
Clasificaciones de peligro
Acute Tox. 4 Oral
Código de clase de almacenamiento
10 - Combustible liquids
Clase de riesgo para el agua (WGK)
WGK 2
Punto de inflamabilidad (°F)
212.0 °F
Punto de inflamabilidad (°C)
> 100 °C
Equipo de protección personal
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
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M L Gullino et al.
Communications in agricultural and applied biological sciences, 74(3), 933-940 (2009-01-01)
Eight experimental trials were carried out during 2007 and 2008 to evaluate the efficacy of different fungicides against downy mildew of lettuce (Bremia lactucae) and basil (Peronospora belbahrii) under greenhouse conditions, at temperatures ranging from 19 to 24 degrees C.
J C Taylor et al.
Food additives and contaminants, 21(6), 572-577 (2004-06-19)
A simple, sensitive and reliable liquid chromatography-mass spectrometry method with direct injection of diluted samples is reported for the determination of propamocarb residues in wine. Red and white wines were diluted 40- and 20-fold, respectively, using water. Liquid chromatography was
Nilüfer Aydemir et al.
Toxicology letters, 147(1), 73-78 (2004-01-01)
In this study, we aimed to evaluate the genotoxic effects of fungicides fenarimol and propamocarb which are used to protect crops from fungi. For this reason, bone-marrow micronucleus and chromosome aberration tests were carried out in Swiss albino mice. Mice
Eva C Bonefeld-Jorgensen et al.
Molecular and cellular endocrinology, 244(1-2), 20-30 (2005-10-13)
The estrogenic potential of four pesticides (endosulfan, prochloraz, tolchlofos-methyl and propamocarb) was compared in parallel with 17beta-estradiol (E2) by reporter constructs in transient transfected MCF-7BUS and in stable transfected MVLN cells. Similar detection limit and half maximum effect concentration was
Sherif H Abd-Alrahman et al.
Bulletin of environmental contamination and toxicology, 89(2), 302-305 (2012-06-16)
Propamocarb-hydrochloride is a widely used fungicide around the world. The dissipation of propamocarb-hydrochloride in tomatoes, potatoes and cucumber were evaluated. QuEChERS methodology before quantification using HPLC-DAD was used. Preharvest interval and maximum residue limit were 4 days and 1.0 mg
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