21065
Calcium caseinate Agar
NutriSelect® Basic, suitable for microbiology
About This Item
Productos recomendados
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
agar, 13 g/L
calcium caseinate, 3.5 g/L
calcium chloride dihydrate, 0.2 g/L
casein peptone, 2.0 g/L
disodium hydrogen phosphate, 0.105 g/L
meat extract, 2.0 g/L
meat peptone, 4.0 g/L
potassium dihydrogen phosphate, 0.035 g/L
sodium chloride, 5.0 g/L
tripotassium citrate monohydrate, 0.35 g/L
manufacturer/tradename
NutriSelect® Basic
technique(s)
microbiological culture: suitable
final pH
7.0±0.2 (25 °C)
application(s)
food and beverages
microbiology
suitability
nonselective and differential for Bacillus cereus
nonselective and differential for Bacillus spp.
nonselective and differential for Pseudomonas spp.
nonselective and differential for bacteria (General Media)
proteolytic bacteria
Categorías relacionadas
Application
Preparation Note
Other Notes
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
Storage Class
11 - Combustible Solids
wgk_germany
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Artículos
An article concerning the detection, identification, differentiation, and cultivation of Pseudomonas species.
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