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Merck

08511

Supelco

姜黄素

analytical standard

别名:

(E,E)-1,7-双(4-羟基-3-甲氧基苯基)-1,6-庚二烯-3,5-二酮, 二阿魏酸甲烷, 天然黄3

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About This Item

线性分子式:
[HOC6H3(OCH3)CH=CHCO]2CH2
CAS号:
分子量:
368.38
顏色索引編號:
75300
Beilstein:
2306965
EC號碼:
MDL號碼:
分類程式碼代碼:
85151701
PubChem物質ID:
酶號碼:
E100
NACRES:
NA.24

等級

analytical standard

品質等級

蒸汽密度

13 (vs air)

化驗

≥98.0% (HPLC)

形狀

powder

儲存期限

limited shelf life, expiry date on the label

技術

HPLC: suitable
gas chromatography (GC): suitable

應用

cleaning products
cosmetics
food and beverages
personal care

格式

neat

儲存溫度

2-8°C

SMILES 字串

COc1cc(\C=C\C(=O)CC(=O)\C=C\c2ccc(O)c(OC)c2)ccc1O

InChI

1S/C21H20O6/c1-26-20-11-14(5-9-18(20)24)3-7-16(22)13-17(23)8-4-15-6-10-19(25)21(12-15)27-2/h3-12,24-25H,13H2,1-2H3/b7-3+,8-4+

InChI 密鑰

VFLDPWHFBUODDF-FCXRPNKRSA-N

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一般說明

姜黄素是一种抗炎剂,提取自姜黄的根部。

應用

姜黄素可作为高效液相色谱法测定大鼠血浆中姜黄素含量的参考标准品。

生化/生理作用

一种天然酚类化合物。它是有效的抗肿瘤剂,具有抗炎和抗氧化活性。除了具有化疗活性外,姜黄素还被认为是潜在的化学预防剂。它能够诱导癌细胞凋亡并抑制佛波酯诱导的蛋白激酶C(PKC)活性。据报道,它能抑制外周血单核细胞和肺泡巨噬细胞产生炎性细胞因子。它是EGFR酪氨酸激酶和IκB激酶的有效抑制剂。它能抑制诱导型一氧化氮合酶(iNOS)、环加氧酶和脂氧合酶。它易于渗透到细胞质中,在质膜、内质网和核膜等膜结构中积累。

包裝

无底玻璃瓶。内含物装在插入的融合锥内。

其他說明

This compound is commonly found in plants of the genus: curcuma

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

WGK 3

閃點(°F)

Not applicable

閃點(°C)

Not applicable


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分析证书(COA)

Lot/Batch Number

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A rapid and simple HPLC method for the determination of curcumin in rat plasma: assay development, validation and application to a pharmacokinetic study of curcumin liposome.
Li J, et al.
Biomedical Chromatography, 23(11), 1201-1207 (2009)
Phase I clinical trial of curcumin, a chemopreventive agent, in patients with highrisk or pre-malignant lesions.
Hsieh CY.
Anticancer Research, 21, 2895-2900 (2001)
Oxygen radical scavenging activity of curcumin.
Kunchandy E and Rao MNA
International Journal of Pharmaceutics, 58(3), 237-240 (1990)
Michal Heger et al.
Pharmacological reviews, 66(1), 222-307 (2013-12-26)
This review addresses the oncopharmacological properties of curcumin at the molecular level. First, the interactions between curcumin and its molecular targets are addressed on the basis of curcumin's distinct chemical properties, which include H-bond donating and accepting capacity of the
Shahar Lev-Ari et al.
The Journal of nutritional biochemistry, 25(8), 843-850 (2014-05-20)
Non-small cell lung cancer (NSCLC) is the leading cause of cancer-related mortality. Curcumin is involved in various biological pathways leading to inhibition of NSCLC growth. The purpose of this study was to evaluate the effect of curcumin on expression of

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