跳转至内容
Merck

W283207

Sigma-Aldrich

棕榈酸

≥98%, FCC, FG

别名:

C16:0, NSC 5030, 十六酸, 棕榈酸

登录查看公司和协议定价


About This Item

线性分子式:
CH3(CH2)14COOH
CAS号:
分子量:
256.42
FEMA號碼:
2832
Beilstein:
607489
EC號碼:
歐洲委員會號碼:
14
MDL號碼:
分類程式碼代碼:
12164502
PubChem物質ID:
Flavis號碼:
8.014
NACRES:
NA.21

生物源

palm oil

品質等級

等級

FG
Fragrance grade
Halal
Kosher

agency

follows IFRA guidelines
meets purity specifications of JECFA

法律遵循

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.210
FDA 21 CFR 172.860
FDA 21 CFR 173.340

蒸汽壓力

10 mmHg ( 210 °C)

化驗

≥98%

形狀

solid

bp

271.5 °C/100 mmHg (lit.)

mp

61-62.5 °C (lit.)

溶解度

water: 0.00005 g/L at 20 °C

密度

0.852 g/mL at 25 °C (lit.)

正離子痕跡

As: ≤3 ppm
Cd: ≤1 ppm
Hg: ≤1 ppm
heavy metals (as Pb): ≤0.1 ppm

應用

flavors and fragrances

文件

see Safety & Documentation for available documents

食物過敏原

no known allergens

香料過敏原

no known allergens

感官的

faint; fatty

SMILES 字串

CCCCCCCCCCCCCCCC(O)=O

InChI

1S/C16H32O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16(17)18/h2-15H2,1H3,(H,17,18)

InChI 密鑰

IPCSVZSSVZVIGE-UHFFFAOYSA-N

正在寻找类似产品? 访问 产品对比指南

一般說明

棕榈酸是人乳脂肪酸的主要成分。在山茱萸的针叶果、海杂草及风干果实中亦有发现。

儲存類別代碼

11 - Combustible Solids

水污染物質分類(WGK)

nwg

閃點(°F)

235.4 °F

閃點(°C)

113 °C

個人防護裝備

dust mask type N95 (US), Eyeshields, Gloves


分析证书(COA)

输入产品批号来搜索 分析证书(COA) 。批号可以在产品标签上"批“ (Lot或Batch)字后找到。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Volatile flavor components of corni fructus (Cornus officinalis Sieb. Et Zucc.).
Agricultural and Biological Chemistry, 53(12), 3337-3340 (1989)
Distribution of an enzyme system producing seaweed flavor: conversion of fatty acids to long-chain aldehydes in seaweeds.
Journal of Applied Phycology, 5(2), 225-230 (1993)
Evidence that palmitic acid is absorbed assn-2 monoacylglycerol from human milk by breast-fed infants.
Lipids, 29(8), 541-545 (1994)
B Vessby et al.
Diabetologia, 37(10), 1044-1050 (1994-10-01)
Recent data indicate that peripheral insulin sensitivity may be influenced by dietary fat quality and skeletal muscle phospholipid fatty acid composition. During a health survey of 70-year-old men insulin sensitivity was measured by the euglycaemic hyperinsulinaemic clamp technique and the
Jonas Sieber et al.
The American journal of pathology, 183(3), 735-744 (2013-07-23)
Type 2 diabetes mellitus is characterized by dyslipidemia with elevated free fatty acids (FFAs). Loss of podocytes is a hallmark of diabetic nephropathy, and podocytes are highly susceptible to saturated FFAs but not to protective, monounsaturated FFAs. We report that

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门