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W284815

Sigma-Aldrich

Peppermint oil

natural, FCC, FG

Synonyme(s) :

Mentha piperita

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About This Item

Numéro CAS:
8006-90-4
Numéro FEMA:
2848
Numéro MDL:
MFCD00147870
Code UNSPSC :
12164502
Nomenclature NACRES :
NA.21

Source biologique

Mentha piperita L.

Niveau de qualité

400

Qualité

FG
Halal
Kosher
natural

Conformité réglementaire

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 172.230
FDA 21 CFR 182.20

Activité optique

[α]20/D −26°, neat

Origine

USA origin

Indice de réfraction

n20/D 1.461 (lit.)

Point d'ébullition

215 °C (lit.)

Densité

0.898 g/mL at 25 °C (lit.)

Application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

Allergène alimentaire

no known allergens

Propriétés organoleptiques

peppermint

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Application


  • A full factorial experimental design to study the effect of flavoring agents on the mechanical properties of curcumin chewing gum tablets with high solids content.: The research explores how different flavoring agents, including peppermint oil, affect the mechanical properties of curcumin chewing gum tablets. This study is relevant for developing optimized formulations in pharmaceutical biochemistry (Al Hagbani et al., 2020).

  • Stress Response and Virulence Potential Modulating Effect of Peppermint Essential Oil in Campylobacter jejuni.: This investigation looks into how peppermint essential oil modulates stress responses and virulence in Campylobacter jejuni, highlighting its potential application in biochemical studies related to microbial pathogenesis and infection control (Kovács et al., 2019).

  • Application of in vitro lipolysis for the development of oral self-emulsified delivery system of nimodipine.: This paper discusses the use of in vitro lipolysis to develop an oral self-emulsified delivery system for nimodipine, incorporating peppermint oil as a key component. It emphasizes the role of biochemistry in enhancing drug delivery methods (Alayoubi et al., 2018).

Notes préparatoires

Extraction method: steam distillation

Pictogrammes

Exclamation markEnvironment
GHS07,GHS09

Mention d'avertissement

Warning

Mentions de danger

H315,H317,H411

Classification des risques

Aquatic Chronic 2 - Skin Irrit. 2 - Skin Sens. 1

Code de la classe de stockage

10 - Combustible liquids

Classe de danger pour l'eau (WGK)

WGK 1

Point d'éclair (°F)

150.8 °F - closed cup

Point d'éclair (°C)

66 °C - closed cup

Équipement de protection individuelle

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

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Certificats d'analyse (COA)

Lot/Batch Number
SHBR3806
SHBR6991
SHBQ5154
SHBN9465
SHBN1443

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Retrouvez la documentation relative aux produits que vous avez récemment achetés dans la Bibliothèque de documents.

Consulter la Bibliothèque de documents

Sonia Hines et al.
The Cochrane database of systematic reviews, 4(4), CD007598-CD007598 (2012-04-20)
Postoperative nausea and vomiting is a common and unpleasant phenomenon and current therapies are not always effective for all patients. Aromatherapy has been suggested as a possible addition to the available treatment strategies. This review sought to establish what effect
Katharina Heimes et al.
Phytotherapy research : PTR, 25(5), 702-708 (2010-11-16)
Peppermint oil (Mentha × piperita L. (Lamiaceae) has been shown to exert potent antiemetic properties, but its mode of action has not yet been elucidated. Among its active constituents (-)-menthol is the most important. Three different in vitro models were
Takuto Hikichi et al.
Fukushima journal of medical science, 57(2), 60-65 (2012-02-23)
We investigated whether peppermint oil (PO) is useful for endoscopic diagnosis of gastric tumors without magnifying endoscopy. Twenty-six patients diagnosed with gastric tumors were examined. Endoscopic images were recorded by white light (WL) and narrow band imaging (NBI) without magnifying
Bernd Markus Lange et al.
Proceedings of the National Academy of Sciences of the United States of America, 108(41), 16944-16949 (2011-10-04)
Peppermint (Mentha × piperita L.) was transformed with various gene constructs to evaluate the utility of metabolic engineering for improving essential oil yield and composition. Oil yield increases were achieved by overexpressing genes involved in the supply of precursors through
Silvia Perez Damonte et al.
Journal of cosmetic science, 62(6), 525-533 (2012-06-12)
The aim of the present work was to study the influence of emulsion composition and two types of peppermint oil (common and dementholated) on freshness perception (skin feel) of refreshing creams, as evaluated by trained assessors and two consumer panels.
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